Bacon: meaning, definitions and examples
๐ฅ
bacon
[ หbeษชkษn ]
food
Cured meat from the back or sides of a pig, typically sliced thin and fried until crisp.
Synonyms
Examples of usage
- Would you like some bacon with your eggs?
- The smell of sizzling bacon filled the kitchen.
- She ordered a bacon cheeseburger for lunch.
Translations
Translations of the word "bacon" in other languages:
๐ต๐น bacon
๐ฎ๐ณ เคฌเฅเคเคจ
๐ฉ๐ช Speck
๐ฎ๐ฉ daging babi asap
๐บ๐ฆ ะฑะตะบะพะฝ
๐ต๐ฑ bekon
๐ฏ๐ต ใใผใณใณ
๐ซ๐ท bacon
๐ช๐ธ tocino
๐น๐ท domuz pastฤฑrmasฤฑ
๐ฐ๐ท ๋ฒ ์ด์ปจ
๐ธ๐ฆ ูุญู ุฎูุฒูุฑ ู ูุฏุฏ
๐จ๐ฟ slanina
๐ธ๐ฐ slanina
๐จ๐ณ ๅนๆ น (pรฉi gฤn)
๐ธ๐ฎ slanina
๐ฎ๐ธ beikon
๐ฐ๐ฟ ะฑะตะบะพะฝ
๐ฌ๐ช แแแแแแ
๐ฆ๐ฟ donuz pastฤฑrmasฤฑ
๐ฒ๐ฝ tocino
Etymology
The word 'bacon' originated from the Old High German word 'bakko' which referred to the back of the pig. Bacon has been a popular food for centuries, with evidence of its consumption dating back to ancient Rome. It has since become a staple in many cuisines around the world.