Steak: meaning, definitions and examples

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steak

[ steɪk ]

^{Context #1}

food

A high-quality cut of meat, typically beef, that is cooked by grilling or frying. Steaks are often served with side dishes such as vegetables, potatoes, or salad.

Synonyms

beefsteak, fillet, sirloin

Examples of usage

The restaurant is famous for its delicious steak.
She ordered a medium-rare steak for dinner.
I prefer my steak cooked rare for maximum flavor.

^{Context #2}

sports

A mark or blow, especially with a knife or sword.

Synonyms

cut, gash, incision

Examples of usage

He received a deep steak on his arm during the fight.
The sword left a long steak on the opponent's leg.

Translations

Translations of the word "steak" in other languages:

🇵🇹 bife

🇮🇳 स्टेक (steak)

🇩🇪 Steak

🇮🇩 steak

🇺🇦 стейк

🇵🇱 stek

🇯🇵 ステーキ (sutēki)

🇫🇷 steak

🇪🇸 bistec

🇹🇷 biftek

🇰🇷 스테이크 (seuteikeu)

🇸🇦 ستيك (steik)

🇨🇿 steak

🇸🇰 steak

🇨🇳 牛排 (niúpái)

🇸🇮 zrezek

🇮🇸 steik

🇰🇿 стейк (steik)

🇬🇪 სტეიკი (steiki)

🇦🇿 biftek

🇲🇽 bistec

Word origin

The word 'steak' originated from the mid-15th century Middle English word 'steik', which meant a thick slice of meat or fish. It is believed to have come from Old Norse 'steik', which means 'roast'. Steaks have been a popular dish in various cultures throughout history, with different cooking methods and seasonings used to enhance the flavor of the meat.