Shortbread: meaning, definitions and examples
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shortbread
[ ˈʃɔːtbrɛd ]
biscuit
A type of biscuit that is rich and crumbly in texture, typically made with flour, sugar, and butter. Shortbread is a popular treat often enjoyed with a cup of tea or coffee.
Synonyms
biscuit, cookie, crumbly treat
Examples of usage
- I love to have shortbread with my afternoon tea.
- She baked a batch of delicious shortbread cookies for the party.
Translations
Translations of the word "shortbread" in other languages:
🇵🇹 biscoito amanteigado
🇮🇳 शॉर्टब्रेड
🇩🇪 Mürbeteigkeks
🇮🇩 kue kering mentega
🇺🇦 пісочне печиво
🇵🇱 kruche ciastko
🇯🇵 ショートブレッド (shōtobureddo)
🇫🇷 sablé
🇪🇸 galleta de mantequilla
🇹🇷 kıtır kurabiye
🇰🇷 쇼트브레드 (syoteubeuredeu)
🇸🇦 بسكويت الزبدة
🇨🇿 křehký sušenka
🇸🇰 krehký koláčik
🇨🇳 黄油饼干 (huángyóu bǐnggān)
🇸🇮 pescovo pecivo
🇮🇸 smjörbakað kex
🇰🇿 қысқа нан
🇬🇪 კარაქის ორცხობილა
🇦🇿 qısa çörək
🇲🇽 galleta de mantequilla
Etymology
Shortbread has its origins in Scotland, where it has been a traditional treat for centuries. The recipe for shortbread is believed to have originated from medieval times when butter, sugar, and flour were luxury ingredients. Over the years, shortbread has become a popular biscuit not only in Scotland but around the world, known for its rich and buttery flavor.
See also: short, shortage, shortcomings, shortcut, shortcuts, shorten, shortened, shortening, shortenings, shortfall, shortly, shortness, shortsighted.
Word Frequency Rank
Ranking #36,482, this word is encountered relatively rarely in everyday English. It might appear in literary works or specialized texts but isn't essential for general communication.
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