Seasoning: meaning, definitions and examples

๐ŸŒถ๏ธ
Add to dictionary

seasoning

 

[ หˆsiหzษ™nษชล‹ ]

Context #1

cooking

Seasoning refers to the process of adding herbs, spices, or other ingredients to enhance the flavor of food. It is used to bring out the natural taste of ingredients and create a more enjoyable eating experience. Seasoning can include salt, pepper, garlic, onion, paprika, and a variety of other flavorings.

Synonyms

condiment, flavoring, spice

Examples of usage

  • Add seasoning to the chicken before grilling.
  • The chef used a special seasoning blend in the soup.
  • The key to a delicious dish is the right seasoning.
  • Seasoning can transform a simple dish into a gourmet meal.
  • A pinch of seasoning can make a big difference in the taste of the food.
Context #2

general

Seasoning can also refer to the act of adding experiences or events to one's life to enhance personal growth or enjoyment. It is about enriching life with a variety of activities, challenges, and opportunities for learning and development.

Synonyms

diversity, enrichment, variety

Examples of usage

  • Traveling is a great seasoning for the soul.
  • Trying new things is a form of seasoning in life.
  • Meeting different people adds a unique seasoning to our lives.
  • Learning a new skill can be a valuable seasoning experience.
  • Every new adventure is a seasoning that enriches our journey.

Translations

Translations of the word "seasoning" in other languages:

๐Ÿ‡ต๐Ÿ‡น tempero

๐Ÿ‡ฎ๐Ÿ‡ณ เคฎเคธเคพเคฒเคพ

๐Ÿ‡ฉ๐Ÿ‡ช Wรผrze

๐Ÿ‡ฎ๐Ÿ‡ฉ bumbu

๐Ÿ‡บ๐Ÿ‡ฆ ะฟั€ะธะฟั€ะฐะฒะฐ

๐Ÿ‡ต๐Ÿ‡ฑ przyprawa

๐Ÿ‡ฏ๐Ÿ‡ต ่ชฟๅ‘ณๆ–™

๐Ÿ‡ซ๐Ÿ‡ท assaisonnement

๐Ÿ‡ช๐Ÿ‡ธ condimento

๐Ÿ‡น๐Ÿ‡ท baharat

๐Ÿ‡ฐ๐Ÿ‡ท ์กฐ๋ฏธ๋ฃŒ

๐Ÿ‡ธ๐Ÿ‡ฆ ุชูˆุงุจู„

๐Ÿ‡จ๐Ÿ‡ฟ koล™enรญ

๐Ÿ‡ธ๐Ÿ‡ฐ korenie

๐Ÿ‡จ๐Ÿ‡ณ ่ฐƒๆ–™

๐Ÿ‡ธ๐Ÿ‡ฎ zaฤimba

๐Ÿ‡ฎ๐Ÿ‡ธ krydd

๐Ÿ‡ฐ๐Ÿ‡ฟ ะดำ™ะผะดะตัƒั–ัˆ

๐Ÿ‡ฌ๐Ÿ‡ช แƒกแƒแƒœแƒ”แƒšแƒ”แƒ‘แƒ”แƒšแƒ˜

๐Ÿ‡ฆ๐Ÿ‡ฟ ษ™dviyyat

๐Ÿ‡ฒ๐Ÿ‡ฝ condimento

Word origin

The word 'seasoning' originated from the Old French word 'assaisonnement', which meant 'something used to flavor food'. It has been used in English since the 14th century. The concept of seasoning has evolved over time to encompass not only culinary enhancements but also personal growth and enrichment in a broader sense.

See also: overseason, postseason, season, seasoned, unseasonable, unseasoned.