Condiment: meaning, definitions and examples

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condiment

 

[ หˆkษ’n.dษช.mษ™nt ]

Noun
Context #1 | Noun

food seasoning

A condiment is a substance that is used to add flavor to food. Common condiments include salt, pepper, ketchup, mustard, and mayonnaise. They are usually added in small quantities to enhance the taste of dishes.

Synonyms

flavoring, sauce, seasoning.

Which Synonym Should You Choose?

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Word Description / Examples
condiment

Condiment is generally used to describe substances that are added to food to enhance its flavor. It can be used for a wide variety of items including ketchup, mustard, or relish.

  • Pass the ketchup; it's my favorite condiment for burgers
seasoning

Seasoning can be used to describe a blend of spices and herbs used to improve the taste of food. It is typically applied during the cooking process. Examples include salt, pepper, or mixed herb seasonings.

  • Don't forget to add seasoning to the soup; it tastes bland without it
flavoring

Flavoring is used to describe substances that give food a particular taste. This term is broader and can include items like vanilla extract, herbs, or spices that are added while cooking or baking.

  • A drop of vanilla flavoring can make a huge difference in the taste of a cake
sauce

Sauce refers to a liquid or semi-liquid substance served with food to add moisture and flavor. Examples include marinara sauce for pasta or soy sauce for Asian dishes.

  • I need some tomato sauce for my pasta recipe

Examples of usage

  • You can add your favorite condiment to the burger for extra flavor.
  • She prefers to have condiments like hot sauce and soy sauce on the table.
  • Condiments like pickles and relish are often served with sandwiches.
  • Many people enjoy using condiments to customize the taste of their meals.
  • Barbecue sauce is a popular condiment for grilled meats.

Translations

Translations of the word "condiment" in other languages:

๐Ÿ‡ต๐Ÿ‡น condimento

๐Ÿ‡ฎ๐Ÿ‡ณ เคฎเคธเคพเคฒเคพ

๐Ÿ‡ฉ๐Ÿ‡ช Gewรผrz

๐Ÿ‡ฎ๐Ÿ‡ฉ bumbu

๐Ÿ‡บ๐Ÿ‡ฆ ะฟั€ะธะฟั€ะฐะฒะธ

๐Ÿ‡ต๐Ÿ‡ฑ przyprawa

๐Ÿ‡ฏ๐Ÿ‡ต ่ชฟๅ‘ณๆ–™ (ใกใ‚‡ใ†ใฟใ‚Šใ‚‡ใ†)

๐Ÿ‡ซ๐Ÿ‡ท condiment

๐Ÿ‡ช๐Ÿ‡ธ condimento

๐Ÿ‡น๐Ÿ‡ท baharat

๐Ÿ‡ฐ๐Ÿ‡ท ์กฐ๋ฏธ๋ฃŒ (jomiryo)

๐Ÿ‡ธ๐Ÿ‡ฆ ุจู‡ุงุฑ

๐Ÿ‡จ๐Ÿ‡ฟ koล™enรญ

๐Ÿ‡ธ๐Ÿ‡ฐ korenie

๐Ÿ‡จ๐Ÿ‡ณ ่ฐƒๅ‘ณๅ“ (tiรกo wรจi pวn)

๐Ÿ‡ธ๐Ÿ‡ฎ zaฤimba

๐Ÿ‡ฎ๐Ÿ‡ธ krydd

๐Ÿ‡ฐ๐Ÿ‡ฟ ะดำ™ะผะดะตัƒั–ัˆ

๐Ÿ‡ฌ๐Ÿ‡ช แƒกแƒฃแƒœแƒ”แƒšแƒ˜

๐Ÿ‡ฆ๐Ÿ‡ฟ ษ™dviyyat

๐Ÿ‡ฒ๐Ÿ‡ฝ condimento

Etymology

The word 'condiment' originated from the Latin word 'condimentum', which means seasoning or spice. Throughout history, condiments have been used to enhance the flavor of food and make meals more enjoyable. Different cultures have developed unique condiments using local ingredients and traditional recipes. Today, condiments play a significant role in culinary practices around the world, adding depth and richness to various dishes.

Word Frequency Rank

At rank #29,900, this word represents specialized academic or technical vocabulary. It's less frequently encountered but may be valuable in specific contexts.