Condiment: meaning, definitions and examples
๐ถ๏ธ
condiment
[ หkษn.dษช.mษnt ]
food seasoning
A condiment is a substance that is used to add flavor to food. Common condiments include salt, pepper, ketchup, mustard, and mayonnaise. They are usually added in small quantities to enhance the taste of dishes.
Synonyms
Examples of usage
- You can add your favorite condiment to the burger for extra flavor.
- She prefers to have condiments like hot sauce and soy sauce on the table.
- Condiments like pickles and relish are often served with sandwiches.
- Many people enjoy using condiments to customize the taste of their meals.
- Barbecue sauce is a popular condiment for grilled meats.
Translations
Translations of the word "condiment" in other languages:
๐ต๐น condimento
๐ฎ๐ณ เคฎเคธเคพเคฒเคพ
๐ฉ๐ช Gewรผrz
๐ฎ๐ฉ bumbu
๐บ๐ฆ ะฟัะธะฟัะฐะฒะธ
๐ต๐ฑ przyprawa
๐ฏ๐ต ่ชฟๅณๆ (ใกใใใฟใใใ)
๐ซ๐ท condiment
๐ช๐ธ condimento
๐น๐ท baharat
๐ฐ๐ท ์กฐ๋ฏธ๋ฃ (jomiryo)
๐ธ๐ฆ ุจูุงุฑ
๐จ๐ฟ koลenรญ
๐ธ๐ฐ korenie
๐จ๐ณ ่ฐๅณๅ (tiรกo wรจi pวn)
๐ธ๐ฎ zaฤimba
๐ฎ๐ธ krydd
๐ฐ๐ฟ ะดำะผะดะตััั
๐ฌ๐ช แกแฃแแแแ
๐ฆ๐ฟ ษdviyyat
๐ฒ๐ฝ condimento
Word origin
The word 'condiment' originated from the Latin word 'condimentum', which means seasoning or spice. Throughout history, condiments have been used to enhance the flavor of food and make meals more enjoyable. Different cultures have developed unique condiments using local ingredients and traditional recipes. Today, condiments play a significant role in culinary practices around the world, adding depth and richness to various dishes.