Frying: meaning, definitions and examples
🍳
frying
[ ˈfraɪɪŋ ]
cooking
The process of cooking food in hot oil or fat, typically in a shallow pan.
Synonyms
Examples of usage
- I love the sound of frying bacon in the morning.
- She was frying some vegetables for dinner.
Translations
Translations of the word "frying" in other languages:
🇵🇹 fritura
🇮🇳 तलना (Talanā)
🇩🇪 Braten
🇮🇩 penggorengan
🇺🇦 смаження
🇵🇱 smażenie
🇯🇵 揚げる (Ageru)
🇫🇷 frire
🇪🇸 freír
🇹🇷 kızartma
🇰🇷 튀김 (Twigim)
🇸🇦 قلي (Qali)
🇨🇿 smažení
🇸🇰 vyprážanie
🇨🇳 煎 (Jiān)
🇸🇮 praženje
🇮🇸 steik
🇰🇿 қуыру (Quyru)
🇬🇪 შეწვა (Shetsva)
🇦🇿 qızartma
🇲🇽 freír
Word origin
The word 'frying' originated from the Old English word 'frēosan' which means 'to fry'. The method of frying food has been practiced for centuries, with evidence of frying dating back to ancient civilizations such as the Egyptians and Romans. Frying is a popular cooking technique due to the delicious flavor and crispy texture it adds to food.
See also: fry.