Saute: meaning, definitions and examples

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saute

 

[ หˆsoสŠteษช ]

Verb / Noun
Context #1 | Verb

cooking

To fry quickly in a little hot fat over high heat. Sauteing is a common cooking technique used in many recipes.

Synonyms

fry, pan-fry, sizzle

Examples of usage

  • I sauteed the vegetables in olive oil.
  • She sautes the shrimp with garlic and butter.
  • We will saute the chicken until it is golden brown.
Context #2 | Noun

cooking

A method of cooking quickly in a little hot fat over high heat. Saute is often used to describe dishes cooked using this technique.

Synonyms

frying, pan-frying, sizzling

Examples of usage

  • The saute had a delicious aroma.
  • She prepared a flavorful saute of mushrooms and onions.

Translations

Translations of the word "saute" in other languages:

๐Ÿ‡ต๐Ÿ‡น saltear

๐Ÿ‡ฎ๐Ÿ‡ณ เคญเฅ‚เคจเคจเคพ

๐Ÿ‡ฉ๐Ÿ‡ช anbraten

๐Ÿ‡ฎ๐Ÿ‡ฉ menumis

๐Ÿ‡บ๐Ÿ‡ฆ ัะผะฐะถะธั‚ะธ

๐Ÿ‡ต๐Ÿ‡ฑ smaลผyฤ‡

๐Ÿ‡ฏ๐Ÿ‡ต ใ‚ฝใƒ†ใƒผใ™ใ‚‹

๐Ÿ‡ซ๐Ÿ‡ท sauter

๐Ÿ‡ช๐Ÿ‡ธ saltear

๐Ÿ‡น๐Ÿ‡ท sote yapmak

๐Ÿ‡ฐ๐Ÿ‡ท ๋ณถ๋‹ค

๐Ÿ‡ธ๐Ÿ‡ฆ ูŠู‚ู„ูŠ

๐Ÿ‡จ๐Ÿ‡ฟ smaลพit

๐Ÿ‡ธ๐Ÿ‡ฐ smaลพiลฅ

๐Ÿ‡จ๐Ÿ‡ณ ๅฟซ็‚’

๐Ÿ‡ธ๐Ÿ‡ฎ praลพiti

๐Ÿ‡ฎ๐Ÿ‡ธ steikja

๐Ÿ‡ฐ๐Ÿ‡ฟ า›ัƒั‹ั€ัƒ

๐Ÿ‡ฌ๐Ÿ‡ช แƒจแƒ”แƒฌแƒ•แƒ

๐Ÿ‡ฆ๐Ÿ‡ฟ qฤฑzartmaq

๐Ÿ‡ฒ๐Ÿ‡ฝ saltear

Etymology

The word 'saute' comes from the French word 'sauter', which means 'to jump'. This cooking technique involves quickly moving the ingredients around the pan, giving them a 'jumping' motion. Sauteing is a popular method used in French cuisine and has been adopted in many other culinary traditions around the world.

See also: sauteing.

Word Frequency Rank

At rank #29,296, this word represents specialized academic or technical vocabulary. It's less frequently encountered but may be valuable in specific contexts.