Finesentence mobile logo
Sign in Login / Register

Antipasto Meaning: Definition, Examples, and Translations

๐Ÿด
Add to dictionary

antipasto

[หŒรฆntiหˆpรฆstoสŠ ]

Definition

Context #1 | Noun

Italian cuisine

Antipasto is the traditional first course of a formal Italian meal. Typical ingredients of antipasto include cured meats, cheeses, olives, and vegetables.

Synonyms

appetizer, hors d'oeuvre, starter.

Which Synonym Should You Choose?

arrow down
Word Description / Examples
antipasto

This term is used specifically for an Italian-style first course. It often includes a variety of items such as cured meats, cheeses, olives, and vegetables.

  • The waiter brought out a beautiful antipasto with prosciutto and marinated artichokes.

Examples of usage

  • Before the main course, the guests enjoyed a flavorful antipasto platter.
  • The antipasto plate was beautifully arranged with a variety of meats and cheeses.

Translations

To see the translation, please select a language from the options available.

Origin of 'antipasto'

The term 'antipasto' originated in Italy and translates to 'before the meal.' It has been a staple of Italian cuisine for centuries, with each region offering its own unique twist on the dish. Antipasto is meant to stimulate the appetite and prepare the palate for the courses to follow, showcasing the diverse flavors and ingredients of Italian cooking.

See also: past, pasta, paste, pastime, pastor, pasture, pasty.

Word Frequency Rank

Ranking #38,655, this word is encountered relatively rarely in everyday English. It might appear in literary works or specialized texts but isn't essential for general communication.