Appetizer: meaning, definitions and examples
๐ค
appetizer
[ หรฆpษชหtaษชzษr ]
food
An appetizer is a small dish of food or a drink taken before a meal or the main course to stimulate one's appetite.
Synonyms
antipasto, finger food, starter
Examples of usage
- Before the main course, we enjoyed some delicious appetizers such as bruschetta and shrimp cocktail.
- The restaurant offers a variety of appetizers, from cheese platters to mini sliders.
- She ordered a glass of wine and a plate of appetizers to start her meal.
Translations
Translations of the word "appetizer" in other languages:
๐ต๐น aperitivo
๐ฎ๐ณ เคเคชเฅเคเคพเคเคเคผเคฐ
๐ฉ๐ช Vorspeise
๐ฎ๐ฉ hidangan pembuka
๐บ๐ฆ ะทะฐะบััะบะฐ
๐ต๐ฑ przystawka
๐ฏ๐ต ๅ่
๐ซ๐ท apรฉritif
๐ช๐ธ aperitivo
๐น๐ท meze
๐ฐ๐ท ์ ์ฑ ์๋ฆฌ
๐ธ๐ฆ ู ูุจูุงุช
๐จ๐ฟ pลedkrm
๐ธ๐ฐ predkrm
๐จ๐ณ ๅผ่่
๐ธ๐ฎ predjed
๐ฎ๐ธ forrรฉttur
๐ฐ๐ฟ ะทะฐะบััะบะฐ
๐ฌ๐ช แแแกแแฌแงแแกแ
๐ฆ๐ฟ soyuq yemษk
๐ฒ๐ฝ aperitivo
Word origin
The term 'appetizer' originated in the 19th century from the French word 'appรฉtit', meaning 'appetite'. Appetizers were traditionally used to stimulate the appetite before a meal and often consisted of small, flavorful dishes. Over time, the concept of appetizers has evolved to include a wide range of small dishes served before the main course in various cuisines around the world.