Varietal: meaning, definitions and examples

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varietal

 

[ vษ™หˆraษชษชtษ™l ]

Noun / Adjective
Context #1 | Noun

wine type

A varietal refers to a wine made primarily from a single variety of grape, allowing the unique qualities of that grape to shine through. This term is often used in the wine industry to denote the specific grapes that were used in the fermentation process. Varietals usually carry the name of the grape on the label, such as Cabernet Sauvignon or Merlot. The varietal approach is popular among winemakers who wish to showcase the characteristics of a particular grape, as it can produce distinct flavors and aromas that reflect both the grape variety and the terroir where it was grown.

Synonyms

kind, strain, type.

Examples of usage

  • This bottle is a pure varietal of Pinot Noir.
  • The varietal grape thrives in this climate.
  • I prefer varietals over blends when tasting wines.
Context #2 | Adjective

wine classification

When used as an adjective, varietal describes wines that are produced from a specified grape type. It emphasizes the importance of the grape variety in the wine's flavor profile and quality. A varietal wine is typically made from at least 85% of the specified grape, which helps establish its identification within a category. Varietal wines offer a clear reflection of the grape's inherent characteristics, which can vary significantly depending on the region and winemaking techniques.

Synonyms

individual, selected, specific.

Examples of usage

  • The varietal characteristics are pronounced in this vintage.
  • I enjoy exploring different varietal wines.
  • The varietal nature of this wine enhances its appeal.

Translations

Translations of the word "varietal" in other languages:

๐Ÿ‡ต๐Ÿ‡น varietal

๐Ÿ‡ฎ๐Ÿ‡ณ เคตเคฟเคตเคฟเคงเคคเคพ

๐Ÿ‡ฉ๐Ÿ‡ช Sortenbezeichnung

๐Ÿ‡ฎ๐Ÿ‡ฉ varietal

๐Ÿ‡บ๐Ÿ‡ฆ ัะพั€ั‚ะพะฒะธะน

๐Ÿ‡ต๐Ÿ‡ฑ sorbowy

๐Ÿ‡ฏ๐Ÿ‡ต ๅ“็จฎ

๐Ÿ‡ซ๐Ÿ‡ท variรฉtal

๐Ÿ‡ช๐Ÿ‡ธ varietal

๐Ÿ‡น๐Ÿ‡ท รงeลŸit

๐Ÿ‡ฐ๐Ÿ‡ท ํ’ˆ์ข…

๐Ÿ‡ธ๐Ÿ‡ฆ ู†ูˆุนูŠ

๐Ÿ‡จ๐Ÿ‡ฟ odrลฏdovรฝ

๐Ÿ‡ธ๐Ÿ‡ฐ odrodovรฝ

๐Ÿ‡จ๐Ÿ‡ณ ๅ“็ง

๐Ÿ‡ธ๐Ÿ‡ฎ sortni

๐Ÿ‡ฎ๐Ÿ‡ธ afbrigรฐi

๐Ÿ‡ฐ๐Ÿ‡ฟ ั‚าฏั€ะปั–

๐Ÿ‡ฌ๐Ÿ‡ช แƒกแƒแƒฎแƒ”แƒแƒ‘แƒ แƒ˜แƒ•แƒ˜

๐Ÿ‡ฆ๐Ÿ‡ฟ nรถv

๐Ÿ‡ฒ๐Ÿ‡ฝ varietal

Etymology

The term 'varietal' derives from the late Latin word 'variatalis', which means 'varied'. The concept began to take on its modern meaning in the context of winemaking in the 20th century, when the distinction between varietal wines and blends became more pronounced. With the growing interest in wine culture and the importance of grape types in flavor profiles, the term 'varietal' emerged as a way to identify wines made primarily from a single grape variety. This development aligned with the increased emphasis on terroir and the unique qualities imparted by specific grape types. Over time, varietal labeling became a standard practice in the wine industry, helping consumers navigate the diverse landscape of wine offerings. As a result, today varietals are a key element in wine classification and marketing, representing both a celebration of individual grape types and a means for consumers to explore the world of wine more thoughtfully.

Word Frequency Rank

Positioned at #21,677, this word is part of extensive vocabulary. It's relatively rare in general usage but may be important in specific fields or formal writing.