Strudel: meaning, definitions and examples

๐Ÿฅง
Add to dictionary

strudel

 

[ หˆstruหdษ™l ]

Noun
Context #1 | Noun

cooking dessert

Strudel is a type of layered pastry with a sweet filling, commonly made with fruits like apples or cherries. Originating from Austria, strudel has become a beloved dessert in many countries. The dough is rolled out and thinly stretched, then filled with a mixture of fruit, sugar, and spices before being rolled up and baked to a golden brown. This dessert is often served warm, dusted with powdered sugar and sometimes accompanied by whipped cream or vanilla sauce.

Synonyms

delicacy, dessert, pastry

Examples of usage

  • I enjoyed a slice of apple strudel at the cafรฉ.
  • The chef prepared a cherry strudel for dessert.
  • She learned how to make traditional Austrian strudel.
  • He ordered a strudel with ice cream on the side.

Translations

Translations of the word "strudel" in other languages:

๐Ÿ‡ต๐Ÿ‡น strudel

๐Ÿ‡ฎ๐Ÿ‡ณ เคธเฅเคŸเฅเคฐเฅเคกเฅ‡เคฒ

๐Ÿ‡ฉ๐Ÿ‡ช Strudel

๐Ÿ‡ฎ๐Ÿ‡ฉ strudel

๐Ÿ‡บ๐Ÿ‡ฆ ัˆั‚ั€ัƒะดะตะปัŒ

๐Ÿ‡ต๐Ÿ‡ฑ strudel

๐Ÿ‡ฏ๐Ÿ‡ต ใ‚ทใƒฅใƒˆใ‚ฅใƒซใƒผใƒ‡ใƒซ

๐Ÿ‡ซ๐Ÿ‡ท strudel

๐Ÿ‡ช๐Ÿ‡ธ strudel

๐Ÿ‡น๐Ÿ‡ท strudel

๐Ÿ‡ฐ๐Ÿ‡ท ์ŠคํŠธ๋ฃจ๋ธ

๐Ÿ‡ธ๐Ÿ‡ฆ ุณุชุฑูˆูˆุฏู„

๐Ÿ‡จ๐Ÿ‡ฟ ลกtrลฏdl

๐Ÿ‡ธ๐Ÿ‡ฐ ลกtrรบdฤพa

๐Ÿ‡จ๐Ÿ‡ณ ่‹นๆžœๅท

๐Ÿ‡ธ๐Ÿ‡ฎ ลกtrudelj

๐Ÿ‡ฎ๐Ÿ‡ธ strรบdel

๐Ÿ‡ฐ๐Ÿ‡ฟ ัˆั‚ั€ัƒะดะตะปัŒ

๐Ÿ‡ฌ๐Ÿ‡ช แƒจแƒขแƒ แƒฃแƒ“แƒ”แƒšแƒ˜

๐Ÿ‡ฆ๐Ÿ‡ฟ ลŸtrudel

๐Ÿ‡ฒ๐Ÿ‡ฝ strudel

Word origin

The word 'strudel' comes from the German word for 'whirlpool' or 'eddy', which reflects the swirling shape of the pastry. Its origins trace back to the 18th century in the Austro-Hungarian Empire, where it became particularly popular in Vienna. The traditional apple strudel is made using a specific dough that is stretched until it is nearly transparent, allowing for a delicate texture. Over the years, strudel has been adapted with various fillings beyond the classic apple, such as cheese, poppy seed, and cherry, making it a versatile dish. The popularity of strudel spread across Europe and beyond, evolving into different regional variations. Its cultural significance remains strong in many countries, often represented in local culinary traditions.

Word Frequency Rank

Ranking #37,570, this word is encountered relatively rarely in everyday English. It might appear in literary works or specialized texts but isn't essential for general communication.