Dessert: meaning, definitions and examples
๐ฐ
dessert
[ dษชหzษหrt ]
sweet food
Dessert refers to a sweet dish eaten at the end of a meal. It is typically a treat or indulgence, often rich in sugar and flavor. Desserts can come in various forms, such as cakes, pies, ice cream, cookies, or puddings.
Synonyms
confection, pudding, sweet, treat
Examples of usage
- I ordered a slice of chocolate cake for dessert.
- She enjoys baking desserts for special occasions.
- The restaurant offers a variety of desserts on their menu.
final course of a meal
In a formal dining setting, dessert is the final course of the meal, following the main course and possibly a salad. It is intended to satisfy the diner's sweet cravings and provide a satisfying end to the meal.
Synonyms
after-dinner treat, finale, sweet course
Examples of usage
- The waiter presented the dessert menu after we finished our main course.
- We were served a delicious fruit tart as our dessert.
Translations
Translations of the word "dessert" in other languages:
๐ต๐น sobremesa
๐ฎ๐ณ เคฎเคฟเค เคพเค
๐ฉ๐ช Dessert
- Nachspeise
- Nachtisch
๐ฎ๐ฉ makanan penutup
๐บ๐ฆ ะดะตัะตัั
๐ต๐ฑ deser
๐ฏ๐ต ใใถใผใ (dezฤto)
๐ซ๐ท dessert
๐ช๐ธ postre
๐น๐ท tatlฤฑ
๐ฐ๐ท ๋์ ํธ (dijeoteu)
๐ธ๐ฆ ุญููู (halwa)
๐จ๐ฟ dezert
๐ธ๐ฐ dezert
๐จ๐ณ ็็น (tiรกndiวn)
๐ธ๐ฎ sladica
๐ฎ๐ธ eftirrรฉttur
๐ฐ๐ฟ ะดะตัะตัั
๐ฌ๐ช แแแกแแ แขแ (deserti)
๐ฆ๐ฟ desert
๐ฒ๐ฝ postre
Word origin
The word 'dessert' originated from the French word 'desservir', which means 'to clear the table'. It was originally used to refer to the removal of dishes after a meal. Over time, it transitioned to denote the sweet course served at the end of a meal. Desserts have been enjoyed throughout history, with various cultures developing unique and delicious sweet treats.
See also: desserts.