Spaghetti: meaning, definitions and examples
๐
spaghetti
[ spษหษกษti ]
food
Long, thin, cylindrical pasta. It is typically made from durum wheat semolina and water, and commonly served with a variety of sauces.
Synonyms
Which Synonym Should You Choose?
| Word | Description / Examples |
|---|---|
| spaghetti |
Typically refers to long, thin, cylindrical pasta often served with sauces such as marinara or meatballs.
|
| pasta |
A generic term used to refer to different types of dishes made from dough, including spaghetti, penne, and fusilli.
|
| noodles |
Often refers to a broader range of long, thin food, including both Italian pasta and Asian varieties like ramen or soba.
|
| vermicelli |
Refers to very thin pasta similar to spaghetti but thinner. Often used in both Italian and Asian cuisines.
|
Examples of usage
- Italian spaghetti with tomato sauce is a classic dish.
- She cooked spaghetti with meatballs for dinner.
- Do you prefer spaghetti with marinara or Alfredo sauce?
- The restaurant offers a wide selection of spaghetti dishes.
- I like my spaghetti al dente, not overcooked.
Translations
Translations of the word "spaghetti" in other languages:
๐ต๐น espaguete
๐ฎ๐ณ เคธเฅเคชเคเฅเคเฅ
๐ฉ๐ช Spaghetti
๐ฎ๐ฉ spageti
๐บ๐ฆ ัะฟะฐะณะตัั
๐ต๐ฑ spaghetti
๐ฏ๐ต ในใใฒใใใฃ
๐ซ๐ท spaghetti
๐ช๐ธ espaguetis
๐น๐ท spagetti
๐ฐ๐ท ์คํ๊ฒํฐ
๐ธ๐ฆ ุณุจุงุบูุชู
๐จ๐ฟ ลกpagety
๐ธ๐ฐ ลกpagety
๐จ๐ณ ๆๅคงๅฉ้ข
๐ธ๐ฎ ลกpageti
๐ฎ๐ธ spaghetti
๐ฐ๐ฟ ัะฟะฐะณะตััะธ
๐ฌ๐ช แกแแแแแขแ
๐ฆ๐ฟ spagetti
๐ฒ๐ฝ espaguetis
Etymology
The word 'spaghetti' comes from the Italian term 'spaghetto', which means 'thin string' or 'twine'. Spaghetti is a traditional Italian pasta that has become popular worldwide. It is believed to have originated in Sicily and later became a staple in Italian cuisine. Spaghetti gained international fame thanks to its versatility and delicious taste, making it a beloved dish in many countries.