Souse Meaning: Definition, Examples, and Translations

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souse

[saÊŠs ]

Definitions

Context #1 | Noun

cooking

A pickling solution, typically consisting of vinegar, water, salt, and spices, used to preserve or flavor food.

Synonyms

brine, marinade, pickle.

Examples of usage

  • She soaked the cucumbers in souse before pickling them.
  • The souse gave the pork a tangy flavor.
Context #2 | Noun

slang

A drunkard or habitual drinker.

Synonyms

alcoholic, drunkard, lush.

Examples of usage

  • He was known as the village souse, always stumbling out of the local pub.
Context #3 | Verb

informal

To drench or soak in a liquid.

Synonyms

drench, immerse, soak.

Examples of usage

  • She soused the fish in lemon juice before frying.

Translations

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Origin of 'souse'

The term 'souse' originated in the late Middle English period, derived from the Old French word 'sos' meaning 'sauce'. Initially used to refer to a pickling solution, it later evolved to also describe a drunkard or habitual drinker in slang. The verb form 'souse' emerged from the noun, signifying the action of drenching or soaking in a liquid.


Word Frequency Rank

Ranking #37,461, this word is encountered relatively rarely in everyday English. It might appear in literary works or specialized texts but isn't essential for general communication.