Slicing Meaning: Definition, Examples, and Translations
๐ช
slicing
[หslaษชsษชล ]
Definitions
food preparation
The action or process of cutting or dividing food into thin pieces.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
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slicing |
Typically used when you need thin, even pieces, often with foods like bread, fruits, or cheese.
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cutting |
A general term for dividing something into parts with a knife or other sharp tool, can be used in many contexts including food, paper, fabric, etc.
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chopping |
Used for cutting something into pieces, often applied to vegetables or other food items that need to be uniformly cut into small parts.
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carving |
Used when shaping or cutting something into a desired form, often associated with meats or artistic works like wood or stone.
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Examples of usage
- She demonstrated her impressive slicing skills with the knife.
- The chef's precise slicing technique ensured even pieces of vegetables.
cooking
Cut (food) into thin pieces.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
---|---|
slicing |
Slicing is useful when you want to make thin, even pieces of a larger item, usually food like vegetables, bread, or cheese.
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cut |
Cut is a general term for dividing something into pieces with a sharp tool, and can be used for a variety of situations, from food preparation to crafts and home improvement.
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chop |
Chop means cutting something into smaller pieces, often roughly or quickly. This is usually used for preparing ingredients in cooking, such as vegetables or nuts.
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carve |
Carving is often used when talking about cutting meat, especially large pieces like a roast or a turkey, into smaller portions. It can also refer to creating shapes in wood or other materials.
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Examples of usage
- He was slicing the bread for the sandwiches.
- The butcher sliced the meat with precision.
Translations
To see the translation, please select a language from the options available.
Interesting Facts
Culinary Arts
- Slicing is an essential technique in cooking, used for vegetables, meats, and baked goods to enhance texture and presentation.
- Different types of knives, like chef's or paring knives, are designed for specific slicing tasks to ensure safety and precision.
- The way you slice can affect the cooking time of food; thinner pieces cook faster than thicker ones.
Technology
- In 3D modeling and animation, slicing refers to the digital division of objects to prepare them for rendering.
- Slicing algorithms are crucial in computer science for various applications, including data analysis and optimization.
Sports
- In tennis, 'slicing' is a technique where the ball is hit with backspin, causing it to bounce lower, making it harder for the opponent.
- Experts often recommend slicing techniques in golf to improve accuracy and control during swings.
Literature
- In literature, slicing can refer to the way a story unfolds in parts, revealing layers of character and plot with each section.
- Authors often use 'slicing' to structure narratives, allowing readers to digest complex themes bit by bit.
Fitness
- In fitness, the concept of slicing can refer to breaking down workout routines into smaller, manageable intervals for better performance.
- Slicing through extensive workout sessions into shorter bursts can enhance focus and stamina, known as interval training.
Origin of 'slicing'
Word Frequency Rank
With rank #18,869, this word belongs to specialized vocabulary. While not common in everyday speech, it enriches your ability to express complex ideas.
- ...
- 18866 ticking
- 18867 ladle
- 18868 octavo
- 18869 slicing
- 18870 empiricism
- 18871 derangement
- 18872 paranoia
- ...