Ladle Meaning: Definition, Examples, and Translations
๐ฅ
ladle
[หleษชdษl ]
Definitions
used in cooking
A ladle is a large, long-handled spoon with a deep bowl for serving liquids such as soups or stews.
Synonyms
Which Synonym Should You Choose?
| Word | Description / Examples |
|---|---|
| ladle |
A ladle is typically used for serving soups, stews, or other liquid dishes from a pot. It has a long handle and a deep bowl.
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| spoon |
A spoon is a versatile utensil used for eating, stirring, and serving both solids and liquids. It is smaller and more commonly used than a ladle or scoop.
|
| dipper |
A dipper is often used for dipping water or other liquids, usually from a container or a well. It's common in rural areas or older kitchens.
|
| scoop |
A scoop is mainly used for serving or portioning out dry or semi-solid items like ice cream, rice, or flour. It can come in various shapes and sizes.
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Examples of usage
- The chef used a ladle to pour the soup into bowls.
- She scooped the chili out of the pot with a ladle.
- We need a ladle to serve the punch at the party.
action of serving with a ladle
To ladle means to serve or transfer liquids using a ladle.
Synonyms
Which Synonym Should You Choose?
| Word | Description / Examples |
|---|---|
| ladle |
Primarily used for serving liquids such as soups, stews, or sauces. A specific kitchen tool, typically with a long handle and a deep bowl.
|
| serve |
A versatile term that can be used in both formal and informal settings. Applies to presenting food or drinks to people but can also extend to various kinds of service.
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| scoop |
Generally used for serving solid or semi-solid food such as ice cream, rice, or mashed potatoes. Also refers to the action of using a specific tool designed for such purposes.
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| dish out |
Can be used more generally for serving food and often has a casual or informal tone. Can also have a slightly negative connotation when used metaphorically to mean giving out criticism or punishment.
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Examples of usage
- She ladled the gravy over the mashed potatoes.
- He ladled the sauce onto the pasta.
Translations
To see the translation, please select a language from the options available.
Interesting Facts
Culinary Use
- In cooking, a ladle is often used to portion out soup from large pots, ensuring everyone gets a fair share.
- Beyond soups, ladles are also useful for serving sauces and stews, highlighting their versatility in the kitchen.
Cultural Significance
- In many cultures, ladles are symbolic of hospitality, representing the act of sharing food with others.
- Certain ceremonies might include the use of a ladle to bless or pour beverages, connecting the tool to traditions.
Art and Design
- Ladles can be found in various artistic forms, from ornate historical silver pieces to modern minimalist designs.
- Craftsmanship varies, with some cultures making ladles from materials like wood or ceramic, each telling a story.
Scientific Aspect
- The design of a ladle is often ergonomic, making it easier to scoop and pour liquids without spilling or straining.
- The angle of the ladle's handle is designed to provide leverage, making it easier to serve hot liquids safely.
Origin of 'ladle'
Main points about word origin
- The word comes from the Old English 'ladela', which means 'to ladle out'.
- Its root can be traced back to Proto-Germanic words, showing a long history of use for serving liquids.
The word 'ladle' originated from Middle English 'ladel', from Old French 'ladelle', which in turn came from Latin 'lautella' meaning 'a spoon'. The use of ladles dates back to ancient times, where they were made from various materials such as wood, metal, or ceramic.