Chopping: meaning, definitions and examples

๐Ÿ”ช
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chopping

 

[หˆtสƒษ’pษชล‹ ]

Definitions

Context #1 | Verb

cooking

Cut (something) into small pieces with repeated sharp blows using a knife or an axe.

Synonyms

cut, dice, mince, slice.

Which Synonym Should You Choose?

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Word Description / Examples
chopping

Generally used when you need to break something into pieces with quick, forceful movements, often with an axe or a large knife. Commonly used in cooking or when describing cutting wood.

  • He was chopping wood for the fireplace.
  • She is chopping onions for the soup.
cut

A more general term used when separating or dividing something into pieces using a sharp tool. Can apply to various contexts like cooking, crafting, or even medical situations.

  • Please cut the cake into eight pieces.
  • He cut his finger while opening the package.
slice

Used when cutting something into thin, flat pieces, usually with a smooth motion. Commonly used with bread, fruits, and vegetables.

  • Slice the bread for the sandwiches.
  • She sliced the cucumber very thin.
dice

Primarily used in cooking when cutting food into small, uniform cubes.

  • Dice the tomatoes and add them to the salad.
  • The recipe calls for diced carrots.
mince

Used when cutting food into very small pieces. Often used with foods like herbs, garlic, or meat.

  • Mince the garlic before adding it to the sauce.
  • The ground beef needs to be minced for the meatballs.

Examples of usage

  • He was chopping vegetables for dinner.
  • She chopped the wood for the fireplace.
Context #2 | Noun

woodworking

The action of cutting or splitting something into two or more parts.

Synonyms

cleaving, cutting, splitting.

Which Synonym Should You Choose?

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Word Description / Examples
chopping

Used when talking about cutting something into smaller pieces, typically using a large knife or axe. Commonly associated with cooking or woodwork.

  • She was chopping carrots for the soup.
  • He spent the afternoon chopping firewood.
cutting

A general term for dividing or opening something with a sharp tool. It can be used in a wide variety of situations, from cooking to surgery, and does not specify the manner (e.g., precise, rough) of the action.

  • She is cutting the paper with scissors.
  • He tried cutting the fabric with a sharp knife.
splitting

Involves dividing something into two or more parts, usually by applying force. It is often used for materials like wood, logs, or any solid object that can be divided along a line or plane.

  • He was splitting logs for the fireplace.
  • The cell begins the process of splitting during mitosis.
cleaving

Refers to splitting or cutting something with a strong, forceful action. It often implies a precise, clean cut, or something being done with great impact. This word can sometimes carry a dramatic or serious tone.

  • The butcher was cleaving the meat with a single, powerful stroke.
  • The knight cleaved his way through the battle.

Examples of usage

  • He used a chopping block for woodworking projects.
  • The chopping of the wood was done by hand.

Interesting Facts

Culinary Techniques

  • Chopping is essential in cooking to ensure even cooking times and to enhance flavors.
  • Different chopping styles exist, like dicing, mincing, and julienne, each serving specific culinary purposes.
  • The way you chop can affect how food tastes; for example, minced garlic has a stronger flavor than chopped garlic.

Cultural Practices

  • In many cultures, cooking and chopping are communal activities, often bringing families and friends together.
  • Some traditional dishes around the world require specific chopping methods to maintain authenticity in taste and texture.
  • Chopping skills are often featured in cooking competitions, showcasing speed and precision.

Safety Techniques

  • Using a sharp knife for chopping is safer than a dull one, as it requires less force and is easier to control.
  • Proper chopping techniques, such as keeping fingers tucked in, help prevent kitchen accidents.
  • Cutting boards are essential tools that provide a stable surface and prevent knife slips while chopping.

Psychological Aspects

  • Cooking and chopping can be therapeutic activities, helping to relieve stress and promote mindfulness.
  • Some studies suggest that cooking from scratch and chopping ingredients can improve mood and mental clarity.
  • The repetitive motion of chopping can have a calming effect, akin to meditative practices.

Technology in Cooking

  • With the advent of kitchen gadgets, electric choppers and food processors have made chopping faster and easier.
  • Smart kitchen devices now suggest chopping techniques and times for various ingredients based on recipes.
  • 3D printing is emerging in food technology, enabling custom-shaped food items that could redefine traditional chopping methods.

Translations

Translations of the word "chopping" in other languages:

๐Ÿ‡ต๐Ÿ‡น cortar

๐Ÿ‡ฎ๐Ÿ‡ณ เค•เคพเคŸเคจเคพ

๐Ÿ‡ฉ๐Ÿ‡ช schneiden

๐Ÿ‡ฎ๐Ÿ‡ฉ memotong

๐Ÿ‡บ๐Ÿ‡ฆ ั€ัƒะฑะฐะฝะฝั

๐Ÿ‡ต๐Ÿ‡ฑ ciฤ™cie

๐Ÿ‡ฏ๐Ÿ‡ต ๅˆ‡ใ‚‹ใ“ใจ (kiru koto)

๐Ÿ‡ซ๐Ÿ‡ท hachage

๐Ÿ‡ช๐Ÿ‡ธ cortar

๐Ÿ‡น๐Ÿ‡ท kesmek

๐Ÿ‡ฐ๐Ÿ‡ท ์ฐ๊ธฐ (sseolgi)

๐Ÿ‡ธ๐Ÿ‡ฆ ุชู‚ุทูŠุน (taqti'e)

๐Ÿ‡จ๐Ÿ‡ฟ ล™ezรกnรญ

๐Ÿ‡ธ๐Ÿ‡ฐ rezanie

๐Ÿ‡จ๐Ÿ‡ณ ๅˆ‡ๅ‰ฒ (qiฤ“gฤ“)

๐Ÿ‡ธ๐Ÿ‡ฎ rezanje

๐Ÿ‡ฎ๐Ÿ‡ธ skera

๐Ÿ‡ฐ๐Ÿ‡ฟ ะบะตััƒ

๐Ÿ‡ฌ๐Ÿ‡ช แƒ™แƒแƒขแƒ•แƒ (katva)

๐Ÿ‡ฆ๐Ÿ‡ฟ kษ™smษ™k

๐Ÿ‡ฒ๐Ÿ‡ฝ cortar

Word Frequency Rank

With rank #17,317, this word belongs to specialized vocabulary. While not common in everyday speech, it enriches your ability to express complex ideas.