Puddings: meaning, definitions and examples
๐ฎ
puddings
[ หpสdษชลz ]
dessert
Puddings are sweet or savory dishes that are typically made by mixing various ingredients such as milk, eggs, flour, and sugar, and then baking or steaming them. They can be served hot or cold and are often topped with sauces or creams.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
---|---|
puddings |
Used to refer to a variety of dishes that can be either sweet or savory, typically seen in British cuisine. They often have a custard-like or creamy texture.
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dessert |
Commonly used to describe the sweet course that concludes a meal, especially in American English.
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sweet |
Describes foods that have a sugary taste, often used for candies, cakes, pastries, and some fruits.
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savory |
Refers to dishes that are not sweet, often salty or spicy, and commonly used to describe main courses or snacks.
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Examples of usage
- A traditional British pudding is the sticky toffee pudding.
- She made a delicious chocolate pudding for dessert.
- The restaurant offers a variety of puddings on their menu.
British cuisine
In British cuisine, the term 'pudding' is also used to refer to a specific type of dessert, often served after the main course. These puddings can include dishes like bread and butter pudding, spotted dick, and trifle.
Synonyms
British dessert, after-dinner treat, sweet dish.
Which Synonym Should You Choose?
Word | Description / Examples |
---|---|
puddings |
Often used in the UK to refer to various kinds of desserts, including but not limited to those involving a creamy or custard-like consistency. It is a general term and can be used in both informal and formal settings.
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British dessert |
Emphasizes the origin or traditional aspect of the dessert, making it appropriate when discussing cultural or culinary contexts specifically related to British cuisine.
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sweet dish |
A broad term that can refer to any dish prepared with sweet ingredients, including desserts served at various times, not just after meals. It is suitable for both casual and formal contexts.
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after-dinner treat |
Used to describe a dessert or sweet dish served specifically after the main meal, commonly highlighting its role in ending the meal on a sweet note. It is versatile and can be used in various settings.
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Examples of usage
- She ordered the bread and butter pudding for dessert.
- The spotted dick is a classic British pudding.
- Trifle is a popular pudding in the UK.
Translations
Translations of the word "puddings" in other languages:
๐ต๐น pudins
๐ฎ๐ณ เคชเฅเคกเคฟเคเคเฅเคธ
๐ฉ๐ช Puddings
๐ฎ๐ฉ puding
๐บ๐ฆ ะฟัะดะธะฝะณะธ
๐ต๐ฑ puddingi
๐ฏ๐ต ใใใฃใณใฐ
๐ซ๐ท puddings
๐ช๐ธ budines
๐น๐ท pudingler
๐ฐ๐ท ํธ๋ฉ
๐ธ๐ฆ ุจูุฏููุบ
๐จ๐ฟ pudinky
๐ธ๐ฐ pudingy
๐จ๐ณ ๅธไธ (bรนdฤซng)
๐ธ๐ฎ pudingi
๐ฎ๐ธ bรบรฐingar
๐ฐ๐ฟ ะฟัะดะธะฝะณัะตั
๐ฌ๐ช แแฃแแแแแแแ
๐ฆ๐ฟ pudinqlษr
๐ฒ๐ฝ budines
Etymology
The word 'pudding' has a long history, with its origins tracing back to the Latin word 'botellus' meaning 'sausage'. The term 'pudding' evolved over time to refer to a wide variety of dishes, both sweet and savory, across different cultures. In British cuisine, puddings have become a staple dessert, enjoyed by many for their comforting and indulgent qualities.
See also: pudding.
Word Frequency Rank
Positioned at #24,395, this word is part of extensive vocabulary. It's relatively rare in general usage but may be important in specific fields or formal writing.
- ...
- 24392 kibbutz
- 24393 mightier
- 24394 desalination
- 24395 puddings
- 24396 rediscovery
- 24397 worshipers
- 24398 ripeness
- ...