Milk: meaning, definitions and examples
๐ฅ
milk
[ mษชlk ]
drink
An opaque white fluid rich in fat and protein, secreted by female mammals for the nourishment of their young.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
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milk |
This term is used to refer to the basic white liquid produced by cows and other animals, as well as plant-based substitutes. It is commonly consumed as a beverage or used in cooking.
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dairy |
This term encompasses all milk-based products, including milk, cheese, butter, and yogurt. It often refers to the industry or section in a store.
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lactose |
This refers to the sugar found in milk and dairy products. The term is often used in discussions about dietary restrictions or allergies.
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cream |
This refers to the thicker, fattier part of milk that rises to the top. It is used in food preparation and as a rich ingredient in desserts and sauces.
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Examples of usage
- she offered him a glass of milk
- milk is a good source of calcium
extract
Extract (something) from a container by squeezing or pressing it.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
---|---|
milk |
Primarily used when talking about getting milk from animals, especially cows. It can also mean taking advantage of a situation or extracting something fully.
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extract |
Commonly used when talking about removing something with care or effort, like a substance from a mixture or a piece of information from a larger context.
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drain |
Often used when talking about removing liquid from something, like a container or an area. It can also have a negative connotation when used to describe feeling very tired after an activity.
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squeeze |
Typically used when talking about pressing something firmly, often to get liquid out of it. It can also be used metaphorically when trying to fit something into a tight space or situation.
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Examples of usage
- he milked the cow
- milk the coconut for its juice
Translations
Translations of the word "milk" in other languages:
๐ต๐น leite
๐ฎ๐ณ เคฆเฅเคง
๐ฉ๐ช Milch
๐ฎ๐ฉ susu
๐บ๐ฆ ะผะพะปะพะบะพ
๐ต๐ฑ mleko
๐ฏ๐ต ็ไนณ
๐ซ๐ท lait
๐ช๐ธ leche
๐น๐ท sรผt
๐ฐ๐ท ์ฐ์
๐ธ๐ฆ ุญููุจ
๐จ๐ฟ mlรฉko
๐ธ๐ฐ mlieko
๐จ๐ณ ็ๅฅถ
๐ธ๐ฎ mleko
๐ฎ๐ธ mjรณlk
๐ฐ๐ฟ ัาฏั
๐ฌ๐ช แ แซแ
๐ฆ๐ฟ sรผd
๐ฒ๐ฝ leche
Etymology
The word 'milk' originated from the Old English word 'meoluc', which itself came from Proto-Germanic 'meluks'. The source of the word can be traced back to the Proto-Indo-European root 'melg-', meaning 'to wipe or rub'. The history of milk as a staple food source dates back thousands of years, with evidence of dairy farming found in ancient civilizations such as the Babylonians and Egyptians.
Word Frequency Rank
Positioned at #1,311, this word is part of core intermediate vocabulary. It appears regularly in various contexts and is essential for natural-sounding English.
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- 1308 properly
- 1309 contain
- 1310 proportion
- 1311 milk
- 1312 conclusion
- 1313 views
- 1314 largely
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