Lobster: meaning, definitions and examples
๐ฆ
lobster
[ หlษbstษ ]
seafood
A large marine crustacean with a cylindrical body, stalked eyes, and the first of its five pairs of limbs modified as pincers. Lobsters are highly prized as seafood.
Synonyms
crayfish, crustacean, shellfish
Examples of usage
- Lobster is considered a delicacy in many parts of the world.
- I ordered a lobster dish at the restaurant.
Translations
Translations of the word "lobster" in other languages:
๐ต๐น lagosta
๐ฎ๐ณ เคฒเฅเคฌเฅเคธเฅเคเคฐ
๐ฉ๐ช Hummer
๐ฎ๐ฉ lobster
๐บ๐ฆ ะปะพะฑััะตั
๐ต๐ฑ homar
๐ฏ๐ต ใญใในใฟใผ
๐ซ๐ท homard
๐ช๐ธ langosta
๐น๐ท ฤฑstakoz
๐ฐ๐ท ๋ฐ๋ท๊ฐ์ฌ
๐ธ๐ฆ ุฌุฑุงุฏ ุงูุจุญุฑ
๐จ๐ฟ humr
๐ธ๐ฐ homรกr
๐จ๐ณ ้พ่พ
๐ธ๐ฎ jastog
๐ฎ๐ธ humar
๐ฐ๐ฟ ะพะผะฐั
๐ฌ๐ช แแแแกแขแแ แ
๐ฆ๐ฟ lobster
๐ฒ๐ฝ langosta
Etymology
The word "lobster" originates from Middle English, from Old English loppestre, which is of unknown origin. Lobsters have been a popular food source for centuries, with evidence of their consumption dating back to prehistoric times. In modern times, lobsters are considered a gourmet delicacy and are enjoyed in various cuisines around the world.