Shellfish: meaning, definitions and examples
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shellfish
[ ˈʃɛlfɪʃ ]
seafood dish
Shellfish are aquatic animals that have a shell and are used as food. They include various species of mollusks, crustaceans, and echinoderms. Shellfish are a popular choice for seafood dishes due to their unique flavors and textures.
Synonyms
crustaceans, mollusks, seafood
Examples of usage
- I ordered a plate of steamed shellfish at the seafood restaurant.
- Shellfish such as oysters and mussels are rich in nutrients.
biology
In biology, shellfish refer to aquatic invertebrates with a shell, including mollusks and crustaceans. They play important ecological roles in marine ecosystems.
Synonyms
aquatic invertebrates, marine organisms
Examples of usage
- The rocky shore is home to a diverse community of shellfish.
- Scientists study the behavior of shellfish to understand their impact on the environment.
Translations
Translations of the word "shellfish" in other languages:
🇵🇹 marisco
🇮🇳 शेलफिश
🇩🇪 Schalentiere
🇮🇩 kerang-kerangan
🇺🇦 молюски
🇵🇱 skorupiaki
🇯🇵 貝類
🇫🇷 fruits de mer
🇪🇸 mariscos
🇹🇷 kabuklu deniz ürünleri
🇰🇷 조개류
🇸🇦 محار
🇨🇿 měkkýši
🇸🇰 mäkkýše
🇨🇳 贝类
🇸🇮 lupinarji
🇮🇸 skelfiskar
🇰🇿 қабықты теңіз өнімдері
🇬🇪 ქვეწარმავლები
🇦🇿 qabıqlı dəniz məhsulları
🇲🇽 mariscos
Word origin
The term 'shellfish' has been used since the 14th century to refer to aquatic animals with shells that are used as food. It originates from the Middle English word 'shellefissh', combining 'shell' and 'fish'. Shellfish have been an important food source for many coastal communities throughout history, providing nutrients and sustenance. Today, shellfish are enjoyed worldwide and are a valuable part of various cuisines.