Hamburger: meaning, definitions and examples
๐
hamburger
[ หhรฆmหbษหrษกษr ]
fast food
A hamburger is a sandwich consisting of a cooked patty of ground meat usually placed inside a sliced bread roll. It is typically served with various toppings such as lettuce, tomato, cheese, pickles, and condiments like ketchup and mustard.
Synonyms
beefburger, burger, cheeseburger.
Which Synonym Should You Choose?
Word | Description / Examples |
---|---|
hamburger |
Already described in the first entry as it is repeated here. |
burger |
A general, shortened term for hamburger, encompassing a variety of types including beef, chicken, veggie, etc. Used casually in everyday conversation.
|
cheeseburger |
A hamburger that includes one or more slices of cheese. Commonly seen in both fast food and gourmet settings.
|
beefburger |
Specifically refers to a hamburger made with beef. Often used to emphasize the type of meat, distinguishing it from other types of burgers like chicken or veggie.
|
Examples of usage
- I ordered a hamburger with extra cheese and fries.
- She decided to make a homemade hamburger for dinner.
- The restaurant's specialty is a double patty hamburger with bacon.
- The classic hamburger has been a popular choice for lunch for decades.
- Do you prefer your hamburger with or without onions?
Translations
Translations of the word "hamburger" in other languages:
๐ต๐น hambรบrguer
๐ฎ๐ณ เคนเฅเคฎเคฌเคฐเฅเคเคฐ
๐ฉ๐ช Hamburger
๐ฎ๐ฉ hamburger
๐บ๐ฆ ะณะฐะผะฑััะณะตั
๐ต๐ฑ hamburger
๐ฏ๐ต ใใณใใผใฌใผ
๐ซ๐ท hamburger
๐ช๐ธ hamburguesa
๐น๐ท hamburger
๐ฐ๐ท ํ๋ฒ๊ฑฐ
๐ธ๐ฆ ูุงู ุจุฑุบุฑ
๐จ๐ฟ hamburger
๐ธ๐ฐ hamburger
๐จ๐ณ ๆฑๅ กๅ
๐ธ๐ฎ hamburger
๐ฎ๐ธ hamborgari
๐ฐ๐ฟ ะณะฐะผะฑััะณะตั
๐ฌ๐ช แฐแแแแฃแ แแแ แ
๐ฆ๐ฟ hamburger
๐ฒ๐ฝ hamburguesa
Etymology
The term 'hamburger' originated in Hamburg, Germany, where beef from Hamburg cows was minced and shaped into patties to make a dish called 'Hamburg steak.' In the 19th century, German immigrants brought this dish to the United States, where it evolved into the modern hamburger as we know it today. The hamburger gained popularity during the 20th century and became a staple in fast food culture.