Grits: meaning, definitions and examples

Etymology

• The word 'grits' comes from the Old English 'grytt', meaning 'coarse meal'.
• In Native American languages, 'grits' is linked to the word 'nixtamal', referring to treated corn, which reflects the dish's origins.

Culinary History

• Grits have been a staple in Southern cuisine for centuries, often served alongside shrimp or with cheese.
• They were originally a simple food for Native Americans and became popular among the settlers in the South.

Cultural Significance

• Grits are a symbol of Southern hospitality and are often featured in gatherings and celebrations.
• The phrase 'Grits are good for the soul' encapsulates their beloved status in Southern culture.

Nutritional Facts

• Grits are made from corn and are naturally gluten-free, often chosen for those with dietary restrictions.
• They can be enriched with nutrients, depending on whether they're made from white or yellow corn.

Pop Culture

• Grits gained attention in the film 'My Cousin Vinny', where they became a humorous topic due to a character's dislike of them.
• In music, grits are referenced in various songs as part of the Southern lifestyle, celebrating comfort food.

Positioned at #22,089, this word is part of extensive vocabulary. It's relatively rare in general usage but may be important in specific fields or formal writing.

• ...
• 22086 osteoarthritis
• 22087 detaining
• 22088 reappraisal
• 22089 grits
• 22090 unassuming
• 22091 flagging
• 22092 pervert
• ...