Grilling: meaning, definitions and examples
๐ฅ
grilling
[หษกrษชlษชล ]
Definitions
cooking
The act of cooking food on a grill, usually outdoors. Grilling involves direct heat and is a popular cooking method for meats, vegetables, and seafood.
Synonyms
Examples of usage
- Let's have a barbecue and do some grilling this weekend.
- She's a master at grilling steaks to perfection.
questioning
The act of asking someone a series of intense questions in order to obtain information or provoke a reaction. It can be done in a formal or informal setting.
Synonyms
Examples of usage
- The detective spent hours grilling the suspect about his whereabouts on the night of the crime.
- She was grilled by the journalists during the press conference.
Interesting Facts
Culinary Techniques
- Grilling is one of the oldest cooking methods, dating back to ancient times when food was cooked over open flames.
- There are different types of grilling, including direct grilling over the flame and indirect grilling, where the food is cooked next to the heat source.
- Marinating food before grilling can enhance flavors and tenderness, making the meal even tastier.
Cultural Significance
- In many cultures, grilling is a social activity where friends and family gather to cook and enjoy meals together.
- In the United States, summer holidays often feature grilling as a central activity, symbolizing outdoor leisure and celebration.
- Different regions have unique grilling styles, like Korean BBQ, where diners grill their own meat at the table, showcasing communal dining.
Safety and Health
- Grilling can be a healthier cooking method because it allows excess fats to drip away from the food.
- It's important to cook meat to the correct temperatures to avoid foodborne illnesses, which can be a risk with grilling.
- Using a meat thermometer can help ensure that grilled foods are safe to eat without overcooking.
Science of Cooking
- The Maillard reaction occurs during grilling, where proteins and sugars react to create a brown, flavorful crust on cooked food.
- Grilling at high temperatures can cause smoke, which adds distinct flavors but can also produce harmful substances if the food is burned.
- Cooking food quickly on a grill helps to retain more vitamins compared to methods that require longer cooking times.
Pop Culture
- Grilling has become a popular theme in TV cooking shows, highlighting competitions like barbecue cook-offs and master grilling challenges.
- In movies, backyard grilling scenes often depict family gatherings, summer outings, and social bonding moments.
- Festivals celebrating grilled food, such as barbecue fests, attract many people who enjoy tasting a variety of grilled dishes.
Translations
Translations of the word "grilling" in other languages:
๐ต๐น grelhar
๐ฎ๐ณ เคเฅเคฐเคฟเคฒ เคเคฐเคจเคพ
๐ฉ๐ช grillen
๐ฎ๐ฉ memanggang
๐บ๐ฆ ะณัะธะปัะฒะฐะฝะฝั
๐ต๐ฑ grillowanie
๐ฏ๐ต ใฐใชใซใใ
๐ซ๐ท griller
๐ช๐ธ asar a la parrilla
๐น๐ท ฤฑzgara yapmak
๐ฐ๐ท ๊ทธ๋ฆด์ ๊ตฝ๊ธฐ
๐ธ๐ฆ ุงูุดูุงุก
๐จ๐ฟ grilovรกnรญ
๐ธ๐ฐ grilovanie
๐จ๐ณ ็คๆถ
๐ธ๐ฎ ลพarjenje
๐ฎ๐ธ grilla
๐ฐ๐ฟ ะณัะธะปัะดะตั
๐ฌ๐ช แจแแฌแแ แแ แแแแ
๐ฆ๐ฟ qril etmษk
๐ฒ๐ฝ asar a la parrilla