Gateau: meaning, definitions and examples

🍰

Add to dictionary

gateau

[ ˈɡætəʊ ]

^{Context #1}

dessert

A rich, elaborate cake, typically a sponge cake soaked in syrup and layered with jam, cream, or fruit.

Synonyms

cake, pastry, torte

Examples of usage

The gateau was beautifully decorated with fresh berries and whipped cream.
She baked a gateau for the special occasion.

^{Context #2}

French cuisine

A type of rich, dense cake, often layered with fruit, nuts, or chocolate.

Synonyms

cake, pastry, torte

Examples of usage

The gateau is a popular dessert in French cuisine.
I ordered a slice of gateau for dessert.

Translations

Translations of the word "gateau" in other languages:

🇵🇹 bolo

🇮🇳 केक

🇩🇪 Kuchen

🇮🇩 kue

🇺🇦 пиріг

🇵🇱 ciasto

🇯🇵 ケーキ

🇫🇷 gâteau

🇪🇸 pastel

🇹🇷 pasta

🇰🇷 케이크

🇸🇦 كعكة

🇨🇿 dort

🇸🇰 koláč

🇨🇳 蛋糕

🇸🇮 torta

🇮🇸 kaka

🇰🇿 торт

🇬🇪 ნამცხვარი

🇦🇿 tort

🇲🇽 pastel

Word origin

The word 'gateau' originated from the French language, where it means 'cake'. It has been used in English to refer to rich, elaborate cakes, often associated with French cuisine. Gateaux are typically served as desserts for special occasions or celebrations, and they can be made with various ingredients such as sponge cake, syrup, jam, cream, fruit, nuts, or chocolate. The tradition of serving gateaux has been passed down through generations, and they continue to be a popular choice for those with a sweet tooth.