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Fricasseed: meaning, definitions and examples

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fricasseed

 

[ ˈfrɪkəˌsiːd ]

Adjective
Context #1 | Adjective

cooking method

Fricasseed is a term used to describe a method of cooking meat, particularly poultry, that involves cutting it into pieces and then cooking it slowly in a covered pot with a small amount of liquid. This process allows the flavors to meld together, resulting in a tender and flavorful dish. The term is often associated with French cuisine and can be used with various types of proteins, including chicken and rabbit. The dish is typically finished by adding a sauce to the cooked meat, creating a cohesive and delicious meal.

Synonyms

braised, simmered, stewed

Examples of usage

  • Fricasseed chicken is a popular dish in many households.
  • He prepared a fricasseed rabbit with vegetables for dinner.
  • The restaurant specializes in fricasseed dishes made from local meats.

Translations

Translations of the word "fricasseed" in other languages:

🇵🇹 fricassê

🇮🇳 फ्रिकास्ड

🇩🇪 Fricassée

🇮🇩 fricassee

🇺🇦 фрикасе

🇵🇱 frikasee

🇯🇵 フリカッセ

🇫🇷 fricassée

🇪🇸 fricasé

🇹🇷 frikase

🇰🇷 프리카세

🇸🇦 فريكا سي

🇨🇿 frikasé

🇸🇰 frikasee

🇨🇳 炖菜

🇸🇮 frikase

🇮🇸 fricassé

🇰🇿 фрикасе

🇬🇪 ფრიკასე

🇦🇿 frikase

🇲🇽 fricasé

Etymology

The word 'fricassee' originates from the French term 'fricassée', which itself comes from the Old French word 'fricasser'. The roots of 'fricassée' can be traced back to the Latin word 'fricare', meaning 'to rub' or 'to break', which relates to the preparation method of cutting or breaking down the meat. The cooking technique developed in the Mediterranean region and became prominent in French cuisine during the Middle Ages. It evolved as a method of preserving meats and enhancing their flavor through slow cooking in a liquid. Today, fricassee has maintained its status in various culinary traditions and is celebrated for its versatility and rich taste.

Word Frequency Rank

At position #41,639, this word is among the less frequently used terms in English. While interesting to know, it's not crucial for most English learners unless needed for specific purposes.