Crisps Meaning: Definition, Examples, and Translations

Pop Culture

• Crisps have been featured in various films and TV shows, often depicted as the go-to snack for movie nights.
• There are annual crisp festivals in places like the UK, celebrating different flavors and types, showcasing their popularity.
• Popular brands have created memorable advertising campaigns, such as the famous slogan 'Bet you can’t eat just one!'

Science

• The crunchiness of crisps is linked to the Maillard reaction, a process that occurs during cooking, enhancing flavor and texture.
• Potato crisps typically contain high fat and salt, making them appealing but also less healthy if eaten excessively.
• Innovations in food technology have led to the creation of baked crisps as a healthier alternative to fried versions.

Psychology

• The sound of crunching while eating triggers pleasure responses in the brain, making crisps more enjoyable for many people.
• Crisps are often used as comfort food, as snacking can release endorphins, boosting mood and reducing stress.
• Marketing often utilizes sensory psychology to promote flavors, appealing to customers' cravings and desires.

History

• The origins of crisps can be traced back to the late 19th century in the United States, where they were first made as a way to utilize leftover potatoes.
• In 1853, a chef named George Crum invented the first potato chip after a customer complained about his fried potatoes being too thick.
• By the mid-20th century, crisps became a mass-produced snack, leading to a variety of flavors and brands still enjoyed today.

Main points about word origin

• The word 'crisps' comes from the Old English word 'crispus', meaning curled or wrinkled.
• In the UK, 'crisps' refers to what Americans call 'potato chips', highlighting regional differences in language.
• The term also evolved with the popularity of snacks, especially in the 20th century.

The word 'crisps' originated in the early 19th century as a term for something that is brittle or easily broken. It was later used specifically to refer to the thin slices of fried potatoes that we now know as crisps. The popularity of crisps as a snack food grew in the 20th century, with various flavors and brands becoming widely available.

See also: crisp, crispiness, crispness, crispy.

This word's position of #32,566 indicates it's among the more rare English words. While understanding it broadens your vocabulary, focus on more common words first.

• ...
• 32563 encasing
• 32564 unshakeable
• 32565 unconsidered
• 32566 crisps
• 32567 fratricidal
• 32568 umbel
• 32569 disputant
• ...