Sweet sauce: meaning, definitions and examples
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sweet sauce
[ swiːt sɔːs ]
food
A sweet sauce is a liquid or semi-solid food that is typically poured over or used as a condiment for other foods to add flavor. It is characterized by its sweet taste, often containing sugar or natural sweeteners.
Synonyms
Examples of usage
- She drizzled the sweet sauce over her ice cream.
- The sweet sauce added a delicious flavor to the dish.
Translations
Translations of the word "sweet sauce" in other languages:
🇵🇹 molho doce
🇮🇳 मीठी चटनी
🇩🇪 süße Soße
🇮🇩 saus manis
🇺🇦 солодкий соус
🇵🇱 słodki sos
🇯🇵 甘いソース (amai sōsu)
🇫🇷 sauce sucrée
🇪🇸 salsa dulce
🇹🇷 tatlı sos
🇰🇷 달콤한 소스 (dalkomhan sauseu)
🇸🇦 صلصة حلوة (ṣalṣa ḥalwa)
🇨🇿 sladká omáčka
🇸🇰 sladká omáčka
🇨🇳 甜酱 (tiánjiàng)
🇸🇮 sladka omaka
🇮🇸 sæt sósa
🇰🇿 тәтті тұздық (tätti tuzdıq)
🇬🇪 ტკბილი სოუსი (t’kbili sousi)
🇦🇿 şirin sous
🇲🇽 salsa dulce
Word origin
The concept of sweet sauces dates back to ancient civilizations where honey was often used as a sweetener. Over time, various sweet sauces have been developed using different ingredients such as fruits, sugar, and spices. Sweet sauces have been an integral part of culinary traditions around the world, adding flavor and sweetness to a wide range of dishes.