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Slaw Meaning: Definition, Examples, and Translations

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slaw

[slɔː ]

Definition

Context #1 | Noun

food dish

Slaw, commonly known as coleslaw, is a salad made primarily from finely shredded raw cabbage and dressed most commonly with a vinaigrette or mayonnaise. It often includes other ingredients such as carrots, onions, and other vegetables. Slaw can be served as a side dish, a topping for sandwiches, or as part of various dishes, including barbecued meats. It is popular in American cuisine and is often associated with summer cookouts and picnics.

Synonyms

cabbage salad, coleslaw.

Examples of usage

  • I made a delicious slaw to go with the barbecue.
  • The restaurant serves a tangy vinegar-based slaw.
  • She topped her pulled pork sandwich with creamy slaw.

Translations

To see the translation, please select a language from the options available.

Interesting Facts

Culinary Traditions

  • Different cultures have their own versions; for example, Korean 'kimchi' and Dominican 'ensalada de repollo' are types of slaw.
  • Barbecue slaw is popular in the Southern United States, often served with pulled pork sandwiches.

Nutrition

  • Slaw, especially when made with cabbage, is low in calories and high in vitamins C and K, making it a healthy option.
  • Adding colorful veggies like carrots and beets enhances both the nutrients and the flavors of a slaw.

Cultural Impact

  • Slaw often appears at picnics and barbecues, representing a fun and casual dining experience.
  • In pop culture, coleslaw is mentioned in songs and movies as a quintessential side dish for hearty meals.

Historical Use

  • Historically, cabbage has been used since ancient times for its preservation qualities, leading to the development of slaw.
  • During the 18th century, recipes for slaw became popular in America as settlers adapted European dishes.

Origin of 'slaw'

Main points about word origin

  • The term 'slaw' comes from the Dutch word 'sla', which means 'lettuce' and reflects its salad nature.
  • The full name 'coleslaw' originates from the Latin word 'caulis', meaning 'cabbage', highlighting the primary ingredient.

The term 'slaw' originates from the Dutch word 'koolsla', which means 'cabbage salad'. The word came to the English language in the early 18th century. Over time, it has evolved and is commonly associated with a variety of salads made from cabbage and other vegetables. The dish has strong roots in European culinary traditions, especially in regions where cabbage was a staple ingredient. Its popularity grew in the United States during the 19th century, often served at gatherings and barbecues. Today, slaw has numerous variations, reflecting local tastes and ingredients, and has become a beloved side dish in many cuisines.

Word Frequency Rank

This word's position of #34,820 indicates it's among the more rare English words. While understanding it broadens your vocabulary, focus on more common words first.