Sesame Meaning: Definition, Examples, and Translations

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sesame

[หˆsษ›sษ™mi ]

Definition

Context #1 | Noun

food, plant

Sesame is a flowering plant cultivated for its edible seeds, which grow in pods. The seeds are rich in oil and can be used in various culinary applications, such as in salads, baked goods, and oils. Sesame seeds are also a key ingredient in tahini and halva.

Synonyms

sesame seeds, sesamum.

Examples of usage

  • I sprinkled sesame seeds on my salad for extra flavor.
  • The recipe calls for tahini, which is made from ground sesame seeds.
  • Sesame oil is commonly used in Asian cuisine.

Translations

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Interesting Facts

Culinary Uses

  • In Middle Eastern cuisine, tahini, a paste made from ground sesame seeds, is a key ingredient in hummus.
  • Asian dishes often feature sesame oil for its rich flavor, used in dressings, marinades, and for frying.
  • Sesame seeds are widely used as a topping on bread and baked goods, making them popular in bagels and breadsticks.

Cultural Significance

  • The phrase 'open sesame' from the story of 'Ali Baba and the Forty Thieves' highlights the seed's association with riches and secrets.
  • Sesame has cultural importance in various regions; in Africa, it is viewed as a symbol of good luck and prosperity.
  • In Japan, sesame seeds are often used in celebrations, indicating their valued presence in traditional dishes.

Health Benefits

  • Packed with nutrients, sesame seeds are rich in healthy fats, protein, and various vitamins and minerals.
  • They contain antioxidants, which can help reduce inflammation and support overall health.
  • Research suggests that regularly consuming sesame seeds can support heart health and bone strength.

Agriculture

  • Sesame is one of the oldest oilseed crops, cultivated for over 3,000 years across tropical and subtropical regions.
  • The plant is drought-resistant, making it an important crop in arid regions where other crops might fail.
  • Sesame seeds are often harvested mechanically, but in some traditions, they are still collected by hand.

Origin of 'sesame'

Main points about word origin

  • The word originates from the Latin 'sesamum' and Greek 'sฤ“samon', which closely relates to its Semitic roots.
  • In ancient times, it was one of the first oilseed crops known to humankind and was prized in various cultures.
  • In some languages, the term for sesame directly reflects its importance in cooking and oil production.

The word 'sesame' comes from the Latin 'sesamum', which in turn originates from the Ancient Greek 'ฯƒแผ”ฯƒฮฑฮผฮฟฮฝ' (sรฉsamon). The plant itself has been cultivated for thousands of years, with its origins likely tracing back to Africa and India. Historic records suggest that sesame seeds were used as early as 3000 BCE in ancient Mesopotamia, making it one of the oldest oilseed crops known. Additionally, the plant has cultural significance in various traditions, including in the tales of 'Ali Baba and the Forty Thieves', where the phrase 'Open sesame!' is used to open a secret door. Over the centuries, sesame has spread across different cultures, being valued not only for its culinary uses but also for its nutritional benefits, including healthy fats, protein, and important minerals.


Word Frequency Rank

With rank #18,674, this word belongs to specialized vocabulary. While not common in everyday speech, it enriches your ability to express complex ideas.