Salami: meaning, definitions and examples
๐
salami
[ sษหlษหmi ]
food
Salami is a type of cured sausage consisting of fermented and air-dried meat, typically beef or pork. It is seasoned with various spices, such as pepper, garlic, and herbs. Salami is often sliced and eaten as a cold cut.
Synonyms
Examples of usage
- I love to have salami on my sandwich.
- The antipasto platter included a variety of salamis.
- Would you like some salami with your cheese?
- She bought some salami from the deli for the party.
- The salami had a rich, savory flavor.
Translations
Translations of the word "salami" in other languages:
๐ต๐น salame
๐ฎ๐ณ เคธเคฒเคพเคฎเฅ
๐ฉ๐ช Salami
๐ฎ๐ฉ salami
๐บ๐ฆ ัะฐะปัะผั
๐ต๐ฑ salami
๐ฏ๐ต ใตใฉใ
๐ซ๐ท salami
๐ช๐ธ salami
๐น๐ท salam
๐ฐ๐ท ์ด๋ผ๋ฏธ
๐ธ๐ฆ ุณูุงู ู
๐จ๐ฟ salรกm
๐ธ๐ฐ salรกma
๐จ๐ณ ่จๆ็ฑณ
๐ธ๐ฎ salama
๐ฎ๐ธ salami
๐ฐ๐ฟ ัะฐะปัะผะธ
๐ฌ๐ช แกแแแแแ
๐ฆ๐ฟ salam
๐ฒ๐ฝ salami
Etymology
The word 'salami' is of Italian origin, derived from the Latin word 'salumen' meaning 'something salted.' Salami has been a popular food in Italy for centuries and has spread to many other countries around the world. It is known for its rich flavor and versatility in culinary use.