Pepperoni Meaning: Definition, Examples, and Translations
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pepperoni
[หpษpษหroสni ]
Definition
pizza topping
Pepperoni is a type of salami made from cured pork and beef mixed together. It is typically spicy and seasoned with paprika or chili pepper.
Synonyms
Which Synonym Should You Choose?
| Word | Description / Examples |
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| pepperoni |
Pepperoni is a type of spicy salami made from cured pork and beef, commonly used as a topping on pizzas in the United States. It is ideal for casual dining settings, especially popular in fast food and family-friendly restaurants.
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| salami |
Salami refers to a diverse group of cured sausages originating from Italy. It encompasses a variety of flavors and textures, often used in sandwiches, charcuterie boards, and antipasto platters. This word suits more formal dining or gourmet contexts. It's also common in European cuisine.
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| sausage |
Sausage is a broad term for ground meat, often pork, beef, or poultry, seasoned and encased in a skin. This word can refer to breakfast sausages, dinner sausages, or any other type commonly found in various cuisines. It's versatile and can be used in both casual and more formal dining situations, depending on the preparation.
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Examples of usage
- Would you like extra pepperoni on your pizza?
- I prefer my pepperoni to be thinly sliced.
Translations
To see the translation, please select a language from the options available.
Interesting Facts
Culinary History
- Pepperoni was popularized in the United States during the early 20th century, becoming a staple on pizzas sold by pizzerias.
- It is often made from a mix of pork and beef, spiced with paprika, and gets its characteristic red color from curing agents.
Pop Culture
- In the U.S., pepperoni is one of the most beloved pizza toppings, often featured in movies, food shows, and advertising campaigns.
- The 'pepperoni pizza' has become an iconic dish that represents American cuisine, often linked with parties and gatherings.
Marketing
- Restaurants have used the popularity of pepperoni to create unique dishes, such as pepperoni rolls and pepperoni-flavored snacks.
- Despite its Italian origins, marketing often positions pepperoni as a truly โAmericanโ food, showcasing how cultural food identities evolve.
Health and Nutrition
- Pepperoni can be high in calories and saturated fats, prompting discussions about healthier alternatives or moderation in its consumption.
- Some brands have introduced turkey or plant-based pepperoni to cater to health-conscious consumers or those avoiding meat.
Origin of 'pepperoni'
Main points about word origin
- The word 'pepperoni' comes from the Italian word 'peperone,' which means 'bell pepper' but was adapted for the spicy sausage we know today.
- Originally, 'pepperoni' referred to all peppers in Italian, but in America, it became specifically linked to this type of meat.
The term 'pepperoni' is actually an Americanized version of the word 'peperoni', which in Italian refers to a large green pepper. In the United States, pepperoni has become synonymous with the spicy sausage used as a pizza topping.
See also: peppercorn.