Recook Meaning: Definition, Examples, and Translations

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recook

[หˆriหหŒkสŠk ]

Definition

Context #1 | Verb

cooking process

To recook means to cook food again, often to reheat or to alter its preparation. This term can apply to redistributing heat in a previously cooked dish or modifying an original recipe for a different flavor or texture.

Synonyms

modify, reheat, reprepare.

Examples of usage

  • I had to recook the chicken because it was undercooked.
  • They decided to recook the sauce to enhance its flavor.
  • After tasting, I thought it best to recook the pasta to ensure it was al dente.

Translations

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Origin of 'recook'

The term 'recook' essentially combines the prefix 're-' which denotes repetition or return, with the word 'cook,' which comes from the Latin 'coquere,' meaning 'to cook.' This blend reflects an action in which something is cooked once more, either to rectify a mistake or to enhance its taste. The use of 're-' is common in the English language and indicates processes of reversal or repetition in various contexts, including cooking. The first recorded usage of 'recook' is believed to be in the late 20th century, when home cooking gained popularity, and people began to repurpose leftover meals or reattempt dishes they found unsatisfactory.