Parsley: meaning, definitions and examples

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parsley

 

[ หˆpษ‘หr.sli ]

Noun
Context #1 | Noun

cooking herb

Parsley is a green herb that is commonly used in a variety of dishes for its fresh flavor. It is also often used as a garnish due to its vibrant color and appealing appearance. There are two main types of parsley: curly-leaf and flat-leaf (also known as Italian parsley).

Synonyms

greenery, herb, spice

Examples of usage

  • Sprinkle chopped parsley over the pasta for added flavor.
  • He garnished the dish with a sprig of parsley.
  • The recipe calls for fresh parsley, chopped finely.

Translations

Translations of the word "parsley" in other languages:

๐Ÿ‡ต๐Ÿ‡น salsa

๐Ÿ‡ฎ๐Ÿ‡ณ เคงเคจเคฟเคฏเคพ

๐Ÿ‡ฉ๐Ÿ‡ช Petersilie

๐Ÿ‡ฎ๐Ÿ‡ฉ peterseli

๐Ÿ‡บ๐Ÿ‡ฆ ะฟะตั‚ั€ัƒัˆะบะฐ

๐Ÿ‡ต๐Ÿ‡ฑ pietruszka

๐Ÿ‡ฏ๐Ÿ‡ต ใƒ‘ใ‚ปใƒช

๐Ÿ‡ซ๐Ÿ‡ท persil

๐Ÿ‡ช๐Ÿ‡ธ perejil

๐Ÿ‡น๐Ÿ‡ท maydanoz

๐Ÿ‡ฐ๐Ÿ‡ท ํŒŒ์Šฌ๋ฆฌ

๐Ÿ‡ธ๐Ÿ‡ฆ ุจู‚ุฏูˆู†ุณ

๐Ÿ‡จ๐Ÿ‡ฟ petrลพel

๐Ÿ‡ธ๐Ÿ‡ฐ petrลพlen

๐Ÿ‡จ๐Ÿ‡ณ ้ฆ™่œ

๐Ÿ‡ธ๐Ÿ‡ฎ peterลกilj

๐Ÿ‡ฎ๐Ÿ‡ธ steinselja

๐Ÿ‡ฐ๐Ÿ‡ฟ า›ะฐะผั‹ั

๐Ÿ‡ฌ๐Ÿ‡ช แƒ•แƒแƒœแƒ˜แƒšแƒ˜

๐Ÿ‡ฆ๐Ÿ‡ฟ cษ™fษ™ri

๐Ÿ‡ฒ๐Ÿ‡ฝ perejil

Etymology

The word 'parsley' originates from the Latin 'petroselinum', which is derived from the Greek 'petroselinon'. The Greek 'petrous' means 'rocky', referring to its natural habitat, as parsley often grows in rocky areas. The herb has been known since ancient times, with references to its culinary use found in works by Pliny the Elder and other classical authors. Parsley was also associated with many superstitions in ancient cultures. For instance, it was believed to be a symbol of death in some traditions, leading to its use in funeral rites. Over the centuries, it has evolved into a staple in various cuisines, particularly in Mediterranean cooking, where it is valued for its flavor and nutritional benefits.

Word Frequency Rank

At position #13,613, this word is part of sophisticated English vocabulary. It's useful for academic or professional contexts where precise language is needed.