Oilier: meaning, definitions and examples
๐
oilier
[ หษษชliษr ]
texture description
The term 'oilier' is a comparative form of the adjective 'oily,' which describes a surface or substance that has more oil than another. It is often used to characterize foods, skin types, or materials that contain a notable amount of oil.
Synonyms
Examples of usage
- My skin tends to be oilier in the summer.
- The new recipe makes the dish oilier than before.
- This oilier paint adheres better to the surface.
Translations
Translations of the word "oilier" in other languages:
๐ต๐น oleoso
๐ฎ๐ณ เคคเฅเคฒเคฆเคพเคฐ
๐ฉ๐ช รถlig
๐ฎ๐ฉ berminyak
๐บ๐ฆ ะผะฐัะปัะฝะธััะธะน
๐ต๐ฑ oleisty
๐ฏ๐ต ๆฒนใฃใฝใ
๐ซ๐ท huileux
๐ช๐ธ aceitoso
๐น๐ท yaฤlฤฑ
๐ฐ๐ท ๊ธฐ๋ฆ์ง
๐ธ๐ฆ ุฒูุชูุฉ
๐จ๐ฟ olejovรฝ
๐ธ๐ฐ olejovitรฝ
๐จ๐ณ ๆฒน่ ป็
๐ธ๐ฎ oljast
๐ฎ๐ธ olรญulegur
๐ฐ๐ฟ ะผะฐะนะปั
๐ฌ๐ช แฌแงแแแแ
๐ฆ๐ฟ yaฤlฤฑ
๐ฒ๐ฝ aceitoso
Etymology
The word 'oily' traces its roots back to the 14th century, derived from the Middle English term 'oily,' which referred to something that contained oil or had the characteristics of oil. The word 'oil' itself comes from the Old French 'oile,' which is derived from the Latin 'oleum,' meaning 'oil' or 'olive oil.' In the context of the English language, 'oil' has been used historically to denote various oily substances derived from plants and animals, as well as synthetic oils that are used in a multitude of applications. The comparative adjective 'oilier' emerged as a way to describe something that has an increased level of oil compared to another object or substance.