Menu: meaning, definitions and examples
๐
menu
[ หmษnjuห ]
in a restaurant
A list of the dishes available in a restaurant or the dishes that can be served for a meal.
Synonyms
bill of fare, food selection, list of dishes
Examples of usage
- We were handed the menu as soon as we sat down at the table.
- The restaurant's menu includes a variety of vegetarian options.
- I couldn't decide what to order from the extensive menu.
- She carefully studied the menu before choosing her meal.
Translations
Translations of the word "menu" in other languages:
๐ต๐น menu
๐ฎ๐ณ เคฎเฅเคจเฅ
๐ฉ๐ช Menรผ
๐ฎ๐ฉ menu
๐บ๐ฆ ะผะตะฝั
๐ต๐ฑ menu
๐ฏ๐ต ใกใใฅใผ
๐ซ๐ท menu
๐ช๐ธ menรบ
๐น๐ท menรผ
๐ฐ๐ท ๋ฉ๋ด
๐ธ๐ฆ ูุงุฆู ุฉ ุงูุทุนุงู
๐จ๐ฟ menu
๐ธ๐ฐ menu
๐จ๐ณ ่ๅ
๐ธ๐ฎ meni
๐ฎ๐ธ matseรฐill
๐ฐ๐ฟ ะผษะทัั
๐ฌ๐ช แแแแแฃ
๐ฆ๐ฟ menyu
๐ฒ๐ฝ menรบ
Word origin
The word 'menu' originated from the French word 'menu', which means 'small detailed list'. It was first used in English in the 1830s to refer to a list of dishes available in a restaurant. Over time, the term has become widely used in the restaurant industry and beyond to describe a list of options or choices.