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Lasagna Meaning: Definition, Examples, and Translations

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lasagna

[lษ™หˆzษ‘ห.nษ™ ]

Definition

Context #1 | Noun

food dish

Lasagna is a type of pasta that is usually served in layers with other ingredients such as meat, cheese, and tomato sauce. It is a popular Italian dish that is baked in the oven. Each layer of pasta is alternated with various fillings, making it a hearty and satisfying meal.

Synonyms

casserole, pasta bake.

Examples of usage

  • I made a delicious lasagna for dinner.
  • Lasagna is a favorite dish at Italian restaurants.
  • She loves to add extra cheese to her lasagna.
  • The lasagna was so good that everyone asked for seconds.

Translations

To see the translation, please select a language from the options available.

Interesting Facts

Culinary Tradition

  • Lasagna is believed to have originated in Ancient Greece, where they had a dish called 'Laganon', made of sheets of pasta and sauce.
  • The modern Italian version gained popularity in the Emilia-Romagna region, particularly in Bologna, known for its rich flavors and creamy bรฉchamel sauce.

Cultural Impact

  • Lasagna is often celebrated as a comfort food, frequently appearing in family gatherings and holidays.
  • It has been featured in numerous movies and television shows, often representing Italian-American culture.

Nutrition

  • Lasagna can be made in many ways, allowing for healthier versions featuring vegetables like spinach and zucchini.
  • The dish is typically high in carbohydrates, but modifying ingredients can result in a balanced meal with proteins and nutrients.

Global Variations

  • Different regions have their own versions; for example, Greek lasagna, called 'moussaka', includes layers of eggplant and is topped with bรฉchamel.
  • In North America, you might find vegetarian or gluten-free lasagnas that cater to diverse dietary needs.

Origin of 'lasagna'

Main points about word origin

  • The word 'lasagna' comes from the Latin word 'lasanum', meaning 'cooking pot'.
  • Originally, lasagna referred to the pot itself rather than the dish, evolving over time to refer to the layered pasta dish we know today.

The word 'lasagna' originates from the Latin term 'lasanum', which referred to a cooking pot. The dish itself has its roots in Ancient Greece, where a layered dish called 'Laganon' was made with layers of pasta and various fillings. Over time, this concept evolved into what we now recognize as Italian lasagna. In Italy, lasagna became a staple dish, particularly in the regions of Emilia-Romagna and Campania. The dish gained popularity in the United States in the early 20th century, particularly among Italian immigrants. Today, lasagna is enjoyed worldwide and has countless variations, with ingredients and recipes that differ from region to region.

Word Frequency Rank

This word's position of #31,393 indicates it's among the more rare English words. While understanding it broadens your vocabulary, focus on more common words first.