Labelling Meaning: Definition, Examples, and Translations
๐ท๏ธ
labelling
[หleษชbษlษชล ]
Definition
classification process
Labelling refers to the act of assigning a name or category to something. In various fields such as marketing, education, and research, labelling is crucial for identifying and organizing items, concepts, or data. It can also refer to the information attached to products, indicating their ingredients, usage instructions, or origin. Accurate labelling is essential for effective communication and understanding across different contexts. Misleading labels can have significant implications, particularly in consumer safety and legal regulations.
Synonyms
categorizing, classification, tagging.
Examples of usage
- The labelling of foods helps consumers make informed choices.
- Proper labelling of chemicals is crucial for safety in the laboratory.
- In research, accurate labelling of data sets enhances credibility.
Translations
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Origin of 'labelling'
The word 'labelling' originates from the term 'label', which can be traced back to the Middle English 'label', referring to a short strip of cloth. This term was derived from the Old French 'label', meaning a small tongue or a slip of paper. The roots go even further back to the Latin 'libella', a diminutive form of 'libra', meaning 'balance' or 'scale'. Initially, labels were tangible tags attached to objects to indicate information like ownership or description. Over time, the concept evolved to encompass various forms of classification across different fields, including science, marketing, and education, where labelling now plays a fundamental role in organization and identification.