Infuse Meaning: Definition, Examples, and Translations
☕
infuse
[ɪnˈfjuːz ]
Definitions
cooking
To fill or permeate with a particular quality or emotion. To soak or steep (tea, herbs, etc.) in liquid to extract flavors.
Synonyms
Which Synonym Should You Choose?
| Word | Description / Examples |
|---|---|
| infuse |
Use when talking about adding a new quality, flavor, or feeling into something gradually and thoroughly.
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| imbue |
Best used when describing the act of filling someone or something with a particular quality or feeling deeply and distinctly.
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| instill |
Use this word when referring to gradually but firmly establishing an idea or attitude into someone's mind, especially over a long period.
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| inject |
Often used in a literal or metaphorical sense to describe adding something into something else quickly or forcefully. It can have a slightly negative connotation when used metaphorically.
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Examples of usage
- She infused the soup with fresh herbs for extra flavor.
- The tea is infused with cinnamon and cloves.
medicine
To introduce a solution into a vein or body part.
Synonyms
Which Synonym Should You Choose?
| Word | Description / Examples |
|---|---|
| infuse |
Typically used in medical or culinary contexts, 'infuse' means to allow something to penetrate or become part of something else over time.
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| administer |
'Administer' is often used in formal or medical contexts, meaning to give or apply something, such as medication or a test.
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| deliver |
'Deliver' is commonly used in both formal and informal contexts, meaning to bring or hand over something to the intended recipient.
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Examples of usage
- The nurse will infuse the medication slowly to avoid side effects.
Translations
To see the translation, please select a language from the options available.
Interesting Facts
Culinary Arts
- In cooking, to infuse means to soak ingredients (like herbs) in a liquid to extract flavors, often used in teas and oils.
- Herbal teas are commonly infused, where boiling water extracts flavors from dried leaves, flowers, or fruits.
- Infusion is a technique in modern cuisine, where chefs create unique dishes by blending traditional and new flavorisms.
Science
- In chemistry, infusion can refer to the process of mixing solutes and solvents to create a solution.
- The infusion process is crucial in fields like pharmacology, where specific compounds are combined to create medications.
- In biology, infusing a solution into living tissues can be used to deliver nutrients or medications directly.
Literature
- Metaphorically, 'infuse' is commonly used in writing to describe how ideas or themes are blended into stories.
- Poetry often infuses emotions and imagery, creating a rich tapestry of meaning that resonates with readers.
- Authors infuse their works with personal experiences or cultural references, adding depth to their narratives.
Cultural Practices
- In many cultures, to infuse traditions means to blend new practices with established customs, creating unique hybrid celebrations.
- Tea ceremonies in various cultures emphasize the infusion process, highlighting the importance of preparation and appreciation.
- Certain rituals use infusion, where symbolic elements are blended to convey deeper spiritual meanings.
Origin of 'infuse'
Main points about word origin
- Derived from the Latin word 'infundere,' which means 'to pour in.'
- The term entered English in the late Middle Ages, originally related to pouring liquid into something.
- In its early uses, it often referred to the act of adding flavors, particularly in cooking.
The word 'infuse' originated from the Latin word 'infusus', the past participle of 'infundere' meaning 'to pour into'. It first appeared in English in the late 15th century. The concept of infusing flavors into liquids has been a part of culinary traditions for centuries, with the practice of steeping herbs and spices to extract their essence.