Hotpot: meaning, definitions and examples
๐ฒ
hotpot
[หhษtpษt ]
Definitions
food
A Chinese stew consisting of a simmering metal pot of stock at the center of the dining table, and ingredients such as thinly sliced meat, leafy vegetables, mushrooms, wontons, and seafood surrounding it. The ingredients are cooked at the table by the diners.
Synonyms
Chinese hotpot, steamboat.
Examples of usage
- Let's go out for hotpot tonight!
- I love the variety of ingredients you can choose for hotpot.
British slang
A situation or place that is dangerous or unpleasant.
Synonyms
dangerous place, unpleasant situation.
Which Synonym Should You Choose?
| Word | Description / Examples |
|---|---|
| hotpot |
This term could also be misused or confuse people as it generally has a positive connotation related to food. Instead, use 'hotpot' in the correct context as a communal meal.
|
| dangerous place |
Use this term when describing locations that pose a physical threat or risk to safety.
|
| unpleasant situation |
This phrase describes scenarios that are uncomfortable, troublesome, or distressing, though not necessarily dangerous.
|
Examples of usage
- That neighborhood is a real hotpot.
- The club turned into a hotpot after midnight.
Interesting Facts
Culinary Origins
- The concept of hot pot can be traced back to ancient China, particularly during the Han Dynasty as a communal dining experience.
- In Chinese culture, hot pot is often enjoyed during family gatherings, symbolizing unity and togetherness.
- Different regions of China have their unique styles of hot pot, such as Sichuan spicy hot pot and Cantonese herbal hot pot.
Cultural Significance
- In Taiwan, hot pot is often served with a variety of dipping sauces, allowing individuals to customize their meal to their liking.
- Hot pot is celebrated in other East Asian countries too, with variations like Japanese shabu-shabu and Korean jeongol, showcasing local ingredients and flavors.
- The practice of sharing a hot pot meal fosters social connections, as diners cook and eat together, enhancing the experience.
Health and Nutrition
- Using fresh vegetables, lean proteins, and stocks can make hot pot a wholesome meal option, rich in nutrients and flavors.
- The cooking method allows for quick preparation, helping retain texture and nutrients in ingredients, making it a healthy choice.
- Diners often have control over portion sizes and ingredients, which can aid in mindful eating practices.
Pop Culture
- Hot pot has gained popularity internationally, appearing on food shows and in trendy restaurants, positioning it as a culinary experience rather than just a meal.
- In many cities outside of Asia, dedicated hot pot restaurants are thriving, offering diverse broths and ingredients to cater to different tastes.
- Online trends often showcase unique hot pot creations, revealing new flavors and ingredients that captivate food enthusiasts worldwide.
Science of Cooking
- The use of a boiling pot promotes a quick cooking process, allowing for proteins to be cooked through while retaining moisture.
- The steaming broth extracts flavors from the ingredients, creating a rich and delicious soup that enhances the overall dining experience.
- Studies show that communal cooking and eating, like with hot pot, can improve mood and strengthen relationships among participants.
Translations
Translations of the word "hotpot" in other languages:
๐ต๐น panela quente
๐ฎ๐ณ เคนเฅเคเคชเฅเค
๐ฉ๐ช Feuertopf
๐ฎ๐ฉ panci panas
๐บ๐ฆ ะณะฐัััะธะน ะณะพััะธะบ
๐ต๐ฑ gorฤ cy garnek
๐ฏ๐ต ็ซ้ (ใฒใชใน)
๐ซ๐ท fondue chinoise
๐ช๐ธ olla caliente
๐น๐ท sฤฑcak tencere
๐ฐ๐ท ํ ๊ถ
๐ธ๐ฆ ูุนุงุก ุณุงุฎู
๐จ๐ฟ horkรฝ hrnec
๐ธ๐ฐ horรบci hrniec
๐จ๐ณ ็ซ้ (huวguล)
๐ธ๐ฎ vroฤ lonec
๐ฎ๐ธ heitur pottur
๐ฐ๐ฟ ััััา าะฐะทะฐะฝ
๐ฌ๐ช แชแฎแแแ แฅแแแแ
๐ฆ๐ฟ isti qab
๐ฒ๐ฝ olla caliente
Word Frequency Rank
At position #41,372, this word is among the less frequently used terms in English. While interesting to know, it's not crucial for most English learners unless needed for specific purposes.