Grain: meaning, definitions and examples
๐พ
grain
[ ษกreษชn ]
food
A small, hard seed, especially the seed of a food plant such as wheat, corn, oats, rice, or certain other crops.
Synonyms
Examples of usage
- Whole grains are an important source of nutrition.
- Quinoa is a nutritious grain that is gluten-free.
measurement
A unit of weight equal to 1/7000th of a pound.
Synonyms
Examples of usage
- The gold was measured in grains.
- The medication was given in grains.
Translations
Translations of the word "grain" in other languages:
๐ต๐น grรฃo
๐ฎ๐ณ เค เคจเคพเค
๐ฉ๐ช Korn
๐ฎ๐ฉ butir
๐บ๐ฆ ะทะตัะฝะพ
๐ต๐ฑ ziarno
๐ฏ๐ต ็ฉ็ฉ (kokumotsu)
๐ซ๐ท grain
๐ช๐ธ grano
๐น๐ท tane
๐ฐ๐ท ๊ณก๋ฌผ (gokmul)
๐ธ๐ฆ ุญุจูุจ (hubb)
๐จ๐ฟ zrno
๐ธ๐ฐ zrno
๐จ๐ณ ่ฐท็ฉ (gวwรน)
๐ธ๐ฎ zrno
๐ฎ๐ธ korn
๐ฐ๐ฟ ะดำะฝ
๐ฌ๐ช แแแ แชแแแแ (martsvali)
๐ฆ๐ฟ dana
๐ฒ๐ฝ grano
Etymology
The word 'grain' originated from the Old English word 'grein' which meant a seed or a single particle. Over time, the meaning expanded to include various types of seeds, especially those used as food. In the Middle Ages, 'grain' was also used as a unit of measurement for weight. Today, 'grain' is widely used to refer to small, hard seeds and particles of various substances.
See also: graininess, grains, grainy, ingrain.