Grafted: meaning, definitions and examples
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grafted
[ ɡræftɪd ]
horticulture practice
Grafted refers to the horticultural technique of joining two different plants together so that they grow as one. The process involves attaching a piece of one plant, known as the scion, to the stem of another plant, known as the rootstock. This method is commonly used to propagate plants that may not root easily or to create hybrids with desirable attributes. Grafting can enhance disease resistance, improve fruit quality, and increase yields. It is a skillful technique widely employed by gardeners and horticulturists.
Synonyms
attached, combined, joined, united
Examples of usage
- The apple tree was grafted to produce a sweeter fruit.
- She grafted a branch of a rare rose onto a hardier rootstock.
- Farmers often graft their crops to improve their resilience.
- He learned how to graft different varieties for better harvests.
Translations
Translations of the word "grafted" in other languages:
🇵🇹 enxertado
🇮🇳 ग्राफ्टेड
🇩🇪 veredelt
🇮🇩 disambung
🇺🇦 щеплений
🇵🇱 szczepiony
🇯🇵 接ぎ木された
🇫🇷 greffé
🇪🇸 injertado
🇹🇷 aşılanmış
🇰🇷 접목된
🇸🇦 مُطعَّم
🇨🇿 štepený
🇸🇰 štepený
🇨🇳 嫁接的
🇸🇮 okuženi
🇮🇸 græðing
🇰🇿 графтталған
🇬🇪 გაწვდილი
🇦🇿 aşılanmış
🇲🇽 injertado
Etymology
The term 'graft' originates from the Middle English word 'graff', which comes from the Old French 'grafe' and ultimately from the Latin 'graphium', meaning 'to write' or 'draw'. In horticulture, the concept of grafting ties back to ancient practices where different plant varieties were combined to enhance growth and fruit production. The manipulation of plant growth dates to ancient civilizations like the Egyptians and Greeks, who used grafting not only as a method of propagation but also for ornamental purposes. Over centuries, as agriculture evolved, grafting became a standard technique among farmers, leading to modern practices and advancements in plant sciences. Today, it remains a fundamental method in agriculture, enhancing biodiversity and crop yield across the globe.