Gelatin Meaning: Definition, Examples, and Translations
๐ฎ
gelatin
[หdสษlษtษชn ]
Definitions
food
A colorless or slightly yellow, transparent, brittle (when dry), almost tasteless solid substance, derived from the collagen inside animals' skin and bones.
Synonyms
Examples of usage
- Gelatin is commonly used in making jellies, desserts, and candies.
- Vegetarian alternatives to gelatin include agar-agar and pectin.
medicine
A substance made from the collagen found in animal bones and connective tissues, used in medicine for coating tablets or capsules to make them easier to swallow.
Synonyms
capsule coating, gel.
Examples of usage
- Some medications use gelatin for their capsules due to its smooth texture.
- Gelatin capsules are preferred by individuals who have difficulty swallowing pills.
Translations
To see the translation, please select a language from the options available.
Origin of 'gelatin'
The word 'gelatin' originates from the French word 'gรฉlatine' and the Latin word 'gelatus', meaning 'frozen' or 'stiff'. Gelatin has been used for centuries in various culinary and medicinal applications, with its properties derived from collagen-rich animal tissues.