Fudge: meaning, definitions and examples

Etymology

• The word 'fudge' may derive from the old English word 'fudgen,' meaning to make or create.
• Initially used in the 17th century to describe something that was made clumsily or badly.
• By the late 19th century, it specifically referred to a type of soft candy, showcasing its evolution.

Pop Culture

• 'Fudge' is often mentioned in popular movies and books, symbolizing indulgence and comfort food.
• In the classic series 'Harry Potter', fudge is used to refer to the Minister of Magic, showing a playful take on authority.
• The phrase 'fudging numbers' in business contexts refers to manipulating data, linking the word to creativity and deceit.

Culinary Arts

• There are countless variations of fudge, including chocolate, peanut butter, and even vegan options.
• Fudge is made by heating sugar, butter, milk, and flavorings, then stirring it until it thickens.
• Different regions have their own unique recipes, showcasing cultural twists on this sweet treat.

Psychology

• The term reflects a common behavior of avoiding the harsh truth, linking to cognitive dissonance.
• People may 'fudge' details to make stories sound better, revealing interesting aspects of human psychology.
• Using euphemisms, like 'fudging,' helps soften difficult conversations, making uncomfortable truths easier to digest.

History

• Fudge first gained popularity in the United States in the late 19th century, often made in home kitchens.
• In 1886, a recipe for fudge was published in a cookbook, marking its rise to fame as a beloved dessert.
• The annual 'Fudge Festival' in Mackinac Island, Michigan, celebrates this treat, drawing tourists and sweet lovers alike.

At rank #25,951, this word represents specialized academic or technical vocabulary. It's less frequently encountered but may be valuable in specific contexts.

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• 25948 mealy
• 25949 january
• 25950 equivocation
• 25951 fudge
• 25952 refectory
• 25953 fantastical
• 25954 waterlogged
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