Finesentence mobile logo
Sign in Login / Register

Fudge Meaning: Definition, Examples, and Translations

🍫
Add to dictionary

fudge

[fʌdʒ ]

Definitions

Context #1 | Noun

sweet dessert

Fudge is a type of confectionery made by mixing sugar, butter, and milk, heating it to the soft-ball stage at 240 °F (116 °C), and then beating the mixture while it cools so that it acquires a smooth, creamy consistency.

Synonyms

candy, confectionery, sweet treat.

Examples of usage

  • She made a batch of delicious chocolate fudge for the bake sale.
  • I love the rich and creamy texture of homemade fudge.
Context #2 | Verb

to avoid dealing with something

To fudge something means to avoid dealing with it directly, often by manipulating the information or figures in a way that is not completely honest or accurate.

Synonyms

distort, manipulate, misrepresent.

Examples of usage

  • The company tried to fudge their financial reports to make the profits look better than they actually were.
  • He tends to fudge the details when he doesn't want to admit the truth.

Translations

To see the translation, please select a language from the options available.

Interesting Facts

Pop Culture

  • 'Fudge' is often mentioned in popular movies and books, symbolizing indulgence and comfort food.
  • In the classic series 'Harry Potter', fudge is used to refer to the Minister of Magic, showing a playful take on authority.
  • The phrase 'fudging numbers' in business contexts refers to manipulating data, linking the word to creativity and deceit.

Culinary Arts

  • There are countless variations of fudge, including chocolate, peanut butter, and even vegan options.
  • Fudge is made by heating sugar, butter, milk, and flavorings, then stirring it until it thickens.
  • Different regions have their own unique recipes, showcasing cultural twists on this sweet treat.

Psychology

  • The term reflects a common behavior of avoiding the harsh truth, linking to cognitive dissonance.
  • People may 'fudge' details to make stories sound better, revealing interesting aspects of human psychology.
  • Using euphemisms, like 'fudging,' helps soften difficult conversations, making uncomfortable truths easier to digest.

History

  • Fudge first gained popularity in the United States in the late 19th century, often made in home kitchens.
  • In 1886, a recipe for fudge was published in a cookbook, marking its rise to fame as a beloved dessert.
  • The annual 'Fudge Festival' in Mackinac Island, Michigan, celebrates this treat, drawing tourists and sweet lovers alike.

Origin of 'fudge'

Main points about word origin

  • The word 'fudge' may derive from the old English word 'fudgen,' meaning to make or create.
  • Initially used in the 17th century to describe something that was made clumsily or badly.
  • By the late 19th century, it specifically referred to a type of soft candy, showcasing its evolution.

The origins of the word 'fudge' as a sweet treat can be traced back to the late 17th century in America. It is believed to have originated from a mistake made by a cook who was trying to make caramel but instead created a new type of confectionery. The verb 'fudge' in the sense of avoiding dealing with something dates back to the 18th century, where it was used to describe manipulating or distorting information. Over time, 'fudge' has become a popular term both in the culinary world and in everyday language.

Word Frequency Rank

At rank #25,951, this word represents specialized academic or technical vocabulary. It's less frequently encountered but may be valuable in specific contexts.