Deboned: meaning, definitions and examples
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deboned
[ diːˈbəʊnd ]
culinary
Having had the bones removed, typically referring to meat or fish
Synonyms
bone-free, boneless
Examples of usage
- The deboned chicken thighs were easier to cook.
- She ordered deboned salmon for dinner.
Translations
Translations of the word "deboned" in other languages:
🇵🇹 desossado
🇮🇳 हड्डी निकाला हुआ
🇩🇪 entbeint
🇮🇩 tanpa tulang
🇺🇦 без кісток
🇵🇱 bez kości
🇯🇵 骨なし (ほねなし)
🇫🇷 désossé
🇪🇸 deshuesado
🇹🇷 kemiksiz
🇰🇷 뼈를 제거한 (ppyeo-reul jegeo han)
🇸🇦 مزال العظم
🇨🇿 vykostěný
🇸🇰 vykostený
🇨🇳 去骨的 (qù gǔ de)
🇸🇮 brez kosti
🇮🇸 úrbeinað
🇰🇿 сүйексіз
🇬🇪 ძვლების გარეშე
🇦🇿 sümüksüz
🇲🇽 deshuesado
Word origin
The word 'deboned' originated from the prefix 'de-' meaning 'remove' and 'bone' which refers to the hard, whitish tissue making up the skeleton of vertebrates. The term became popular in culinary contexts to describe meat or fish that has had the bones removed, making it easier to prepare and eat.