Croquettes Meaning: Definition, Examples, and Translations
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croquettes
[krəˈkɛts ]
Definition
delicious snack
Croquettes are small cylinders of food, usually made with a mixture of meat, fish, or vegetables, coated in breadcrumbs and deep-fried. They are a popular snack or side dish in many countries.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
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croquettes |
Typically used to describe small, cylindrical, breaded and deep-fried appetizers or snacks. Commonly filled with mashed potatoes, meat, seafood, or vegetables.
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fritters |
Used for items that are battered or breaded and deep-fried, often including vegetables, fruit, or other fillings. Can be both sweet and savory.
|
patties |
Refers to flat, rounded food items, usually made from ground meat, vegetables, or legumes. Commonly used in the context of burgers or other sandwich fillings.
|
balls |
General term for any small, spherical food item. Can relate to meatballs, fish balls, rice balls, etc. Considered informal and versatile.
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Examples of usage
- They served delicious chicken croquettes at the party.
- The tapas bar offers a variety of croquettes, including ham and cheese.
Translations
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Origin of 'croquettes'
The word 'croquette' originates from the French word 'croquer', meaning 'to crunch'. Croquettes have been enjoyed as a popular snack or side dish in various cultures for centuries, with different variations in ingredients and cooking methods.
Word Frequency Rank
Ranking #35,992, this word is encountered relatively rarely in everyday English. It might appear in literary works or specialized texts but isn't essential for general communication.
- ...
- 35989 garrisoning
- 35990 clingy
- 35991 ruinously
- 35992 croquettes
- 35993 importuning
- 35994 deify
- 35995 sycophancy
- ...