Croquettes: meaning, definitions and examples
๐ด
croquettes
[ krษหkษts ]
delicious snack
Croquettes are small cylinders of food, usually made with a mixture of meat, fish, or vegetables, coated in breadcrumbs and deep-fried. They are a popular snack or side dish in many countries.
Synonyms
Examples of usage
- They served delicious chicken croquettes at the party.
- The tapas bar offers a variety of croquettes, including ham and cheese.
Translations
Translations of the word "croquettes" in other languages:
๐ต๐น croquetes
๐ฎ๐ณ เคเฅเคฐเฅเคเฅเคเฅเคธ
๐ฉ๐ช Kroketten
๐ฎ๐ฉ kroket
๐บ๐ฆ ะบัะพะบะตัะธ
๐ต๐ฑ krokiety
๐ฏ๐ต ใณใญใใฑ (korokke)
๐ซ๐ท croquettes
๐ช๐ธ croquetas
๐น๐ท kroket
๐ฐ๐ท ํฌ๋ก์ผ (keuroket)
๐ธ๐ฆ ูุฑูููุช
๐จ๐ฟ kroket
๐ธ๐ฐ krokety
๐จ๐ณ ็ธ่้ฅผ (zhร rรฒu bวng)
๐ธ๐ฎ kroketi
๐ฎ๐ธ krokettur
๐ฐ๐ฟ ะบัะพะบะตััะตั
๐ฌ๐ช แแ แแแแขแ
๐ฆ๐ฟ kroketlษr
๐ฒ๐ฝ croquetas
Word origin
The word 'croquette' originates from the French word 'croquer', meaning 'to crunch'. Croquettes have been enjoyed as a popular snack or side dish in various cultures for centuries, with different variations in ingredients and cooking methods.