Creaminess: meaning, definitions and examples
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creaminess
[ ˈkriːmɪnəs ]
food texture
The quality of being smooth, rich, and creamy, especially in food.
Synonyms
richness, smoothness, velvety texture
Examples of usage
- The creaminess of the chocolate mousse was delightful.
- I love the creaminess of a good risotto.
Translations
Translations of the word "creaminess" in other languages:
🇵🇹 cremosidade
🇮🇳 मलाईदारपन
🇩🇪 Cremigkeit
🇮🇩 kekriman
🇺🇦 кремовість
🇵🇱 kremowość
🇯🇵 クリーミーさ (kurīmī-sa)
🇫🇷 crémosité
🇪🇸 cremosidad
🇹🇷 kremalı olma durumu
🇰🇷 크림 같음 (keulim gateum)
🇸🇦 قشدية
🇨🇿 krémovitost
🇸🇰 krémovitosť
🇨🇳 奶油状 (nǎiyóu zhuàng)
🇸🇮 kremnost
🇮🇸 rjómalögun
🇰🇿 кремділік
🇬🇪 კრემოვნება
🇦🇿 kremlilik
🇲🇽 cremosidad
Word origin
The word 'creaminess' is derived from the noun 'cream', which originated from the Old French 'creme' and the Late Latin 'crema'. Cream has been used in culinary contexts for centuries, and the concept of creaminess as a desirable texture has been valued in various cuisines worldwide.