Bratwurst: meaning, definitions and examples

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bratwurst

 

[หˆbrษ‘หtหŒwษœrst ]

Definition

Context #1 | Noun

food

A type of German sausage made of pork and beef, typically seasoned with salt, pepper, and other spices, and often grilled or fried.

Synonyms

frankfurter, hot dog, sausage.

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Word Description / Examples
bratwurst

Often used to refer to a specific German sausage made from pork, beef, or veal, typically grilled or pan-fried. It's popular at barbecues and Oktoberfest celebrations.

  • The bratwurst was perfectly grilled, with a crispy skin and juicy interior
sausage

A general term for a variety of ground meat products encased in a skin, which can be fresh, cured, smoked, or dried. Sausages can range in flavor and preparation methods across different cuisines globally.

  • For breakfast, she had scrambled eggs with a side of sausage links
frankfurter

Commonly refers to a smooth, seasoned sausage originally from Frankfurt, Germany. It's often boiled and served in a bread roll, similar to a hot dog but with a more defined taste and consistency.

  • She ordered a frankfurter with mustard and sauerkraut at the German deli
hot dog

Widely used in American English to describe a cooked sausage served in a sliced bun, usually garnished with mustard, ketchup, onions, relish, and other condiments. Popular at sports events, barbecues, and street carts.

  • At the baseball game, he bought a hot dog loaded with mustard and onions

Examples of usage

  • Let's grill some bratwurst for dinner tonight.
  • I love the taste of bratwurst with sauerkraut.

Interesting Facts

Etymology

  • The word 'bratwurst' comes from the German words 'brรคt', which means finely chopped meat, and 'Wurst', meaning sausage.
  • It is believed that bratwurst originated in the city of Nuremberg, Germany, with mentions dating as far back as the 14th century.

Culinary Traditions

  • Bratwurst is traditionally grilled over charcoal, giving it a unique smoky flavor that enhances its taste.
  • In Germany, it is typically served with mustard, bread rolls, and sides like sauerkraut or potato salad.

Cultural Significance

  • Bratwurst is a staple at German festivals and Oktoberfest, where it symbolizes local cooking and community spirit.
  • In the United States, many cities celebrate their own bratwurst festivals, showcasing this beloved sausage in various recipes.

Regional Variations

  • Different regions in Germany have their unique versions of bratwurst, varying in spices and meat types, such as the Thรผringer and Nรผrnberger bratwurst.
  • American-style bratwurst often incorporates seasonings like garlic and pepper, reflecting local culinary influences.

Nutrition

  • While tasty, bratwursts can be high in fat and calories, making moderation important for a balanced diet.
  • Some people choose to make bratwurst from turkey or chicken to create a leaner option.

Translations

Translations of the word "bratwurst" in other languages:

๐Ÿ‡ต๐Ÿ‡น salsicha alemรฃ

๐Ÿ‡ฎ๐Ÿ‡ณ เคฌเฅเคฐเคพเคŸเคตเฅเคฐเฅเคธเฅเคŸ

๐Ÿ‡ฉ๐Ÿ‡ช Bratwurst

๐Ÿ‡ฎ๐Ÿ‡ฉ sosis bratwurst

๐Ÿ‡บ๐Ÿ‡ฆ ะฑั€ะตั‚ะฒัƒั€ัั‚

๐Ÿ‡ต๐Ÿ‡ฑ kieล‚basa bratwurst

๐Ÿ‡ฏ๐Ÿ‡ต ใƒ–ใƒฉใƒผใƒˆใƒดใƒซใ‚นใƒˆ

๐Ÿ‡ซ๐Ÿ‡ท bratwurst

๐Ÿ‡ช๐Ÿ‡ธ salchicha bratwurst

๐Ÿ‡น๐Ÿ‡ท bratwurst sosisi

๐Ÿ‡ฐ๐Ÿ‡ท ๋ธŒ๋ผํŠธ๋ถ€์–ด์ŠคํŠธ

๐Ÿ‡ธ๐Ÿ‡ฆ ู†ู‚ุงู†ู‚ ุจุฑุงุชูˆุฑุณุช

๐Ÿ‡จ๐Ÿ‡ฟ bratwurst

๐Ÿ‡ธ๐Ÿ‡ฐ bratwurst

๐Ÿ‡จ๐Ÿ‡ณ ๅพทๅ›ฝ็ƒค้ฆ™่‚ 

๐Ÿ‡ธ๐Ÿ‡ฎ bratwurst klobasa

๐Ÿ‡ฎ๐Ÿ‡ธ bratwurst pylsa

๐Ÿ‡ฐ๐Ÿ‡ฟ ะฑั€ะตั‚ะฒัƒั€ัั‚ ัˆาฑะถั‹า“ั‹

๐Ÿ‡ฌ๐Ÿ‡ช แƒ‘แƒ แƒแƒขแƒ•แƒฃแƒ แƒกแƒขแƒ˜

๐Ÿ‡ฆ๐Ÿ‡ฟ bratwurst kolbasa

๐Ÿ‡ฒ๐Ÿ‡ฝ salchicha bratwurst

Word Frequency Rank

Ranking #39,956, this word is encountered relatively rarely in everyday English. It might appear in literary works or specialized texts but isn't essential for general communication.