Cocoa: meaning, definitions and examples
๐ซ
cocoa
[ หkษส.kษส ]
hot beverage
A powder made from roasted, husked, and ground seeds of the cacao tree, used to make chocolate, cocoa, and cocoa butter.
Synonyms
cacao powder, chocolate powder.
Which Synonym Should You Choose?
Word | Description / Examples |
---|---|
cocoa |
This word is often used in everyday language when talking about a hot drink made with milk or water and sweetened with sugar. It is commonly found in cafes and can refer to both the drink and the powder used to make it.
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chocolate powder |
This term is frequently used for sweetened powders designed to be mixed with milk to make chocolate-flavored drinks. It is common in recipes for desserts and drinks for children.
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cacao powder |
Typically used in health food contexts, cacao powder refers to the raw, unprocessed powder made from crushed cacao beans. It is often used in smoothies, health bars, and other recipes aimed at maximizing nutritional benefits.
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Examples of usage
- Cocoa is a popular drink during the winter months.
- She added a spoonful of cocoa to her coffee for extra flavor.
chocolate
A hot drink made with milk or water and cocoa powder.
Synonyms
cocoa drink, hot chocolate.
Which Synonym Should You Choose?
Word | Description / Examples |
---|---|
cocoa |
Typically refers to the powder made from roasted and ground cacao seeds, used as an ingredient in baking and cooking.
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hot chocolate |
Specifically refers to a warm, sweet beverage made from milk or water mixed with cocoa powder and sugar, and sometimes topped with whipped cream or marshmallows. It is often consumed as a comforting, indulgent drink.
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cocoa drink |
A general term for any beverage made with cocoa powder, sugar, and milk or water. This term is less common but can be used interchangeably with hot chocolate.
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Examples of usage
- She enjoys a cup of cocoa before bed.
- Do you prefer your cocoa with milk or water?
ingredient
The roasted and ground seeds of Theobroma cacao, used to make chocolate, cocoa, and cocoa butter.
Synonyms
cacao, chocolate ingredient.
Which Synonym Should You Choose?
Word | Description / Examples |
---|---|
cocoa |
Frequently used to refer to the powder made from roasted and ground cacao seeds, often used in baking or making hot drinks.
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cacao |
Commonly used to describe the raw, unprocessed seeds from which chocolate and cocoa are made. It's often found in health food contexts due to its unprocessed nature.
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chocolate ingredient |
General term used to refer to any component used in the making of chocolate. This might include cocoa butter, cocoa powder, or cacao nibs.
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Examples of usage
- She added cocoa to the recipe to give it a rich flavor.
- Cocoa is an essential ingredient in many chocolate desserts.
Translations
Translations of the word "cocoa" in other languages:
๐ต๐น cacau
๐ฎ๐ณ เคเฅเคเฅ
๐ฉ๐ช Kakao
๐ฎ๐ฉ kakao
๐บ๐ฆ ะบะฐะบะฐะพ
๐ต๐ฑ kakao
๐ฏ๐ต ใณใณใข
๐ซ๐ท cacao
๐ช๐ธ cacao
๐น๐ท kakao
๐ฐ๐ท ์ฝ์ฝ์
๐ธ๐ฆ ูุงูุงู
๐จ๐ฟ kakao
๐ธ๐ฐ kakao
๐จ๐ณ ๅฏๅฏ
๐ธ๐ฎ kakavovec
๐ฎ๐ธ kakรณ
๐ฐ๐ฟ ะบะฐะบะฐะพ
๐ฌ๐ช แแแแแ
๐ฆ๐ฟ kakao
๐ฒ๐ฝ cacao
Etymology
The word 'cocoa' originated from the Spanish word 'cacao', which in turn comes from the Nahuatl word 'cacahuatl'. The Mayans and Aztecs were the first to cultivate cacao trees and use the seeds to make a bitter drink. Later, the Europeans added sugar to the drink, creating the sweet hot chocolate we know today. Cocoa has a rich history of being enjoyed as a hot beverage and as an essential ingredient in chocolate production.
Word Frequency Rank
Ranked #10,167, this word falls into high-advanced vocabulary. It appears less frequently but is valuable for expressing precise meanings in specific contexts.
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- 10167 cocoa
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