Clementine Meaning: Definition, Examples, and Translations
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clementine
[หklษmษntaษชn ]
Definition
fruit
A clementine is a small, seedless citrus fruit that is a hybrid between a mandarin orange and a sweet orange. It is typically easy to peel and has a sweet and juicy taste.
Synonyms
Which Synonym Should You Choose?
Word | Description / Examples |
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clementine |
Typically used to refer to a specific type of small, sweet, and seedless citrus fruit. Often enjoyed as a convenient snack and popular during winter holidays.
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mandarin |
A general term for a group of small citrus fruits, which includes tangerines, clementines, and satsumas. Used when referring to the broader category of these fruits.
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tangerine |
Sometimes used interchangeably with mandarin, but often refers to a specific kind that has a slightly more tart flavor compared to other mandarins. They might have seeds.
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satsuma |
Refers to a specific variety of mandarin orange that is particularly known for its sweet flavor and easy-to-peel skin. They are often seedless as well.
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Examples of usage
- Clementines are often enjoyed as a healthy snack.
- She packed a clementine in her lunch for a burst of vitamin C.
- The clementine season typically runs from November to January.
- I love the convenience of clementines for on-the-go snacking.
- Adding clementine slices to a salad can provide a refreshing flavor.
Translations
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Interesting Facts
Agriculture
- Clementines are a hybrid between a mandarin orange and a sweet orange, combining the best features of both.
- Originating in the Mediterranean region, they thrive in warm climates and are widely grown in Spain and Morocco.
Health Benefits
- These fruits are an excellent source of vitamin C, which is important for the immune system and skin health.
- They are low in calories, making them a healthy choice for snacks and are packed with dietary fiber.
Pop Culture
- Clementines often make appearances in children's books and are popular in holiday season gift baskets due to their festive color and sweetness.
- In 2011, clementines became a popular character in the animated film 'Cloudy with a Chance of Meatballs 2', giving them a fun spot in popular culture.
Culinary Uses
- Often enjoyed raw, they can also be used to create desserts, salads, and even savory dishes, adding a sweet burst of flavor.
- Clementine zest and juice are popular ingredients in marinades and dressings, enhancing the taste of various dishes.
Origin of 'clementine'
Main points about word origin
- The word 'clementine' is derived from the name of Fr. Clรฉment Rodier, a French monk who is believed to have discovered this fruit in Algeria in the early 1900s.
- The name is associated with 'clemency', meaning 'mercy' or 'forgiveness', perhaps reflecting the fruit's delightful taste.
The clementine, named after a French monk who supposedly discovered it in Algeria in the early 20th century, has become a popular citrus fruit known for its easy-to-peel skin and sweet flavor. The clementine is a favorite during the winter months and is often associated with holiday gift baskets and festive decorations.